Virgin Bloody Mary
User Reviews
4.8
36 reviews
Excellent
Virgin Bloody Mary
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This Virgin Bloody Mary drink is a meal in a glass that can be enjoyed at any time of the day. It is purely a non-alcoholic drink.
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Ingredients
- 2 ½ tomato juice
- 4 green olive brine
- 1 garlic clove
- 1-2 hot sauce
- ½ cucumber medium, peeled, chopped
- 1 celery rib, chopped
- lemon juice of half a lemon
- 1 horseradish
- 1 Worcestershire sauce vegan, optional
- ice
- green olives for garnish
- celery for garnish
Instructions
- In a blender or food processor, add the tomato juice, olive brine, cucumber, celery, lemon juice, garlic clove, horseradish, hot sauce, and Worcestershire sauce (if using) and blend until smooth.
- Pour over a glass of ice and garnish with celery and green olives.
Equipments used:
Notes
- For the best result, chill your juices and vegetables in the fridge before blending them all together.
- The measurements in the recipe will guide you on the proportions used per ingredient. However, feel free to make changes depending on how you would like your drink to turn up.
- If you are not sure of the spiciness preference of your guest, leave the hot sauce out and let them add it depending on their liking.
- Experiment with other spices and seasonings such as wasabi, raw ginger, cayenne pepper, smoked salt, paprika, garlic powder, and nutmeg. As previously said, this recipe is extremely customizable and combines nicely with a variety of spices.
- You can keep the Virgin Bloody Mary leftovers in the fridge for up to a week at most. Make sure that it is stored in a sealed jar or pitcher.
Nutrition Information
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Calories
189kcal
(9%)
Carbohydrates
35g
(12%)
Protein
6g
(12%)
Fat
6g
(9%)
Saturated Fat
1g
(5%)
Polyunsaturated Fat
1g
(6%)
Monounsaturated Fat
4g
(20%)
Sodium
674mg
(28%)
Potassium
1800mg
(38%)
Fiber
5g
(20%)
Sugar
26g
(52%)
Vitamin A
3153IU
(63%)
Vitamin C
126mg
(140%)
Calcium
130mg
(13%)
Iron
4mg
(22%)
Nutrition Facts
Serving: 2servings
Amount Per Serving
Calories 189 kcal
% Daily Value*
| Calories | 189kcal | 9% |
| Carbohydrates | 35g | 12% |
| Protein | 6g | 12% |
| Fat | 6g | 9% |
| Saturated Fat | 1g | 5% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 4g | 20% |
| Sodium | 674mg | 28% |
| Potassium | 1800mg | 38% |
| Fiber | 5g | 20% |
| Sugar | 26g | 52% |
| Vitamin A | 3153IU | 63% |
| Vitamin C | 126mg | 140% |
| Calcium | 130mg | 13% |
| Iron | 4mg | 22% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.8
36 reviews
Excellent
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