Waldorf Salad

Name: Waldorf Salad
Prep time: 20 min
Total time: 20 min
Yield: 4 to 6
Ingredients: ¼ cup Greek yogurt; 2 tablespoons mayonnaise; 1 tablespoon lemon juice; 1 teaspoon honey; ¾ teaspoon salt; black pepper; 2 apple; 2 cups celery; 1 cup grapes; 1 cup walnuts; ⅔ cup parsley

User Reviews

4.8

10 reviews

Excellent

Prep Time
20 mins
Total Time
20 mins
Servings
4 to 6
Course
Side Dish, Salad
Cuisine
American

Waldorf Salad

Iris Warren

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This Waldorf salad recipe is simple and delicious! I love to toss it with butter lettuce leaves for a fresh side dish or lunch.

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Ingredients

Servings

¼ cup Greek yogurt whole milk
2 tablespoons mayonnaise
1 tablespoon lemon juice fresh
1 teaspoon honey
¾ teaspoon salt sea salt
black pepper freshly ground
2 apple such as Granny Smith or Honeycrisp, chopped, tart
2 cups celery 3 to 4 ribs, plus celery leaves for garnish, thinly sliced
1 cup grapes halved
1 cup walnuts toasted and chopped, or pecans
⅔ cup parsley plus more for garnish, chopped, fresh

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Instructions

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In a large bowl, whisk together the yogurt, mayonnaise, lemon juice, honey, salt, and several grinds of pepper.
Add the apples, celery, grapes, walnuts, and parsley and mix to combine.
Season to taste and transfer to a serving platter. Garnish with more parsley and celery leaves and serve.