Warm Chorizo Spinach Salad

User Reviews

5

2 reviews
Excellent

Warm Chorizo Spinach Salad

This Warm Chorizo Spinach Salad is a wonderful mixture of Mexican chorizo, jicama, and Mexican queso fresco. It's truly gourmet Mexican made easy. Wow your guests and accept the compliments on this one.

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Ingredients

Servings
  • 8 oz Mexican chorizo sausage no casings, 1 packed cup, or
  • 1 medium red onion roughly chopped
  • 3 TB olive oil plus more if needed
  • 2 TB seasoned rice vinegar found in Asian aisle of stores
  • 2 tsp granulated sugar
  • table salt to taste
  • 8 oz baby spinach leaves
  • ½ small jicama peeled and cut into quarter-inch cubes
  • queso fresco Mexican, for topping
  • Pepitas roasted pumpkin seeds for topping

Instructions

  1. In a large skillet, cook and break up the chorizo over medium heat for 4-5 minutes until mostly cooked. Add onion and continue stirring until onions start to soften but remain somewhat crisp, 5 minutes.
  2. In the same skillet over medium heat, add the oil, vinegar, sugar, and 2 TB water. Stir to incorporate, adding a dash or two more of oil and vinegar if it seems too dry. Season with salt to taste.
  3. At this point, chorizo mixture may be transferred to an airtight container until ready to serve. When ready to serve, reheat the chorizo mixture in microwave until it's warm. Pour warm mixture over spinach and jicama. Toss to combine.
  4. Serve in individual plates, topping each plate with crumbled Mexican queso fresco and pepitas.
  5. Serve immediately.

Nutrition Information

Show Details
Calories 157kcal (8%) Carbohydrates 7g (2%) Protein 5g (10%) Fat 12g (18%) Saturated Fat 4g (20%) Polyunsaturated Fat 1g (6%) Monounsaturated Fat 5g (25%) Cholesterol 27mg (9%) Sodium 32mg (1%) Potassium 284mg (6%) Fiber 3g (12%) Sugar 3g (6%) Vitamin A 3742IU (75%) Vitamin C 25mg (28%) Calcium 53mg (5%) Iron 2mg (11%)

Nutrition Facts

Serving: 6servings

Amount Per Serving

Calories 157 kcal

% Daily Value*

Calories 157kcal 8%
Carbohydrates 7g 2%
Protein 5g 10%
Fat 12g 18%
Saturated Fat 4g 20%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 5g 25%
Cholesterol 27mg 9%
Sodium 32mg 1%
Potassium 284mg 6%
Fiber 3g 12%
Sugar 3g 6%
Vitamin A 3742IU 75%
Vitamin C 25mg 28%
Calcium 53mg 5%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5

2 reviews
Excellent

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