Wasabi Mayo Recipe

User Reviews

5

4 reviews
Excellent
  • Prep Time

    5 mins

  • Total Time

    5 mins

  • Servings

    4

  • Calories

    78 kcal

  • Course

    Condiments

  • Cuisine

    Asian

Wasabi Mayo Recipe

Whipping up this super simple wasabi mayo is a delicious way to add a bunch of flavor to any dish! The deliciously fiery and distinctively pungent flavor of wasabi is mellowed out with creamy, rich mayonnaise, resulting in a perfectly balanced and flavor-packed wasabi mayo - it's zesty, bold, and creamy, making it super versatile and crave-worthy!

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Ingredients

Servings
  • ½ cup mayonnaise see notes
  • 1-2 tablespoons wasabi paste

Instructions

  1. Add the mayo and 1 tablespoon of wasabi paste to a small bowl.
  2. Mix until well combined and then taste and add extra wasabi if you'd like it spicier.
  3. Either use the wasabi mayo right away or store it in your fridge for up to a month.

Notes

  • We love using Kewpie mayo to make this recipe, but other brands work great, too!

Nutrition Information

Show Details
Serving 1 tablespoon Calories 78kcal (4%) Carbohydrates 0.4g (0%) Protein 0.2g (0%) Fat 8g (12%) Saturated Fat 1g (5%) Polyunsaturated Fat 5g (29%) Monounsaturated Fat 2g (10%) Trans Fat 0.02g (1%) Cholesterol 5mg (2%) Sodium 71mg (3%) Potassium 11mg (0%) Fiber 0.1g (0%) Sugar 0.1g (0%) Vitamin A 8IU (0%) Vitamin C 1mg (1%) Calcium 3mg (0%) Iron 0.04mg (0%)

Nutrition Facts

Serving: 4Serving

Amount Per Serving

Calories 78 kcal

% Daily Value*

Serving 1 tablespoon
Calories 78kcal 4%
Carbohydrates 0.4g 0%
Protein 0.2g 0%
Fat 8g 12%
Saturated Fat 1g 5%
Polyunsaturated Fat 5g 29%
Monounsaturated Fat 2g 10%
Trans Fat 0.02g 1%
Cholesterol 5mg 2%
Sodium 71mg 3%
Potassium 11mg 0%
Fiber 0.1g 0%
Sugar 0.1g 0%
Vitamin A 8IU 0%
Vitamin C 1mg 1%
Calcium 3mg 0%
Iron 0.04mg 0%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5

4 reviews
Excellent

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