Wasabi Popcorn Recipe

User Reviews

4.6

10 reviews
Excellent
  • Prep Time

    5 mins

  • Cook Time

    5 mins

  • Total Time

    10 mins

  • Servings

    8

  • Calories

    118 kcal

  • Course

    Appetizer

  • Cuisine

    North American

Wasabi Popcorn Recipe

Some days, you need a snack that surprises you—this Wasabi Popcorn does just that, with a kick of spice that keeps things interesting.

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Ingredients

Servings
  • 6 Tablespoons vegetable oil divided
  • 1/3 cup popcorn kernels JOLLY TIME brand
  • 1 tsp wasabi powder freeze dried
  • 2 teaspoon ground ginger
  • 1 teaspoon salt

Instructions

  1. Pour 3 tablespoons of vegetable oil and 1/3 cup popcorn kernels into a 3-quart or larger pan with a lid.
  2. Cover the pan and set the heat to medium-high. Shake the pan gently to keep the kernels moving and allow steam to escape. Remove from heat once the popping stops and transfer to a large bowl.
  3. In a small bowl, whisk together the remaining 3 tablespoons of oil along with the wasabi, ginger, and salt. Drizzle over the warm popcorn and toss well to coat.

Notes

  • To store your leftovers, place popcorn in an airtight container at room temperature. It will stay fresh and crunchy for up to 1-2 days.
  • If needed, you can reheat it in the oven at 250°F (120°C) for about 5-7 minutes to restore its crispness. Avoid using the microwave, as it may make the popcorn chewy.

Nutrition Information

Show Details
Serving 1serving Calories 118kcal (6%) Carbohydrates 5g (2%) Protein 1g (2%) Fat 11g (17%) Saturated Fat 2g (10%) Polyunsaturated Fat 6g (35%) Monounsaturated Fat 2g (10%) Trans Fat 0.1g (5%) Sodium 291mg (12%) Potassium 26mg (1%) Fiber 1g (4%) Sugar 0.1g (0%) Vitamin A 0.2IU (0%) Vitamin C 0.1mg (0%) Calcium 1mg (0%) Iron 0.3mg (2%)

Nutrition Facts

Serving: 8Serving

Amount Per Serving

Calories 118 kcal

% Daily Value*

Serving 1serving
Calories 118kcal 6%
Carbohydrates 5g 2%
Protein 1g 2%
Fat 11g 17%
Saturated Fat 2g 10%
Polyunsaturated Fat 6g 35%
Monounsaturated Fat 2g 10%
Trans Fat 0.1g 5%
Sodium 291mg 12%
Potassium 26mg 1%
Fiber 1g 4%
Sugar 0.1g 0%
Vitamin A 0.2IU 0%
Vitamin C 0.1mg 0%
Calcium 1mg 0%
Iron 0.3mg 2%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

4.6

10 reviews
Excellent

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