Wassail
User Reviews
5
Wassail
Description
The Wassail recipe combines apple cider and citrus juices with whole spices and clove-studded apples, gently simmered to meld the flavors. The simmering process helps release the aromas and flavors from the cloves and cinnamon sticks into the cider, while the lemon and orange juices add brightness and acidity. The optional brown sugar adds a mild sweetening balance. Simmering for 30 to 45 minutes allows the spices to deeply infuse without overpowering the fruitiness of the cider.
This classic warm beverage can be ladled into mugs for a cozy drink at festive occasions or winter nights. Removing the apples and whole spices before serving ensures a smooth, spiced cider.
The recipe is flexible for making ahead and storing in the refrigerator, and it reheats well on the stovetop, microwave, or slow cooker. For convenience, you can prepare the Wassail in a slow cooker by simmering on low or high for a few hours.
Ingredients
- 2 apple
- 8 cups apple cider
- 2 cups orange juice
- 1/3 cup lemon juice
- 4 cinnamon stick
- 15 whole clove or 1/2 tsp ground cloves, whole
- 1/4 teaspoon ground ginger
- 1/4 teaspoon ground nutmeg
- 1 Tablespoon light brown sugar , optional
Instructions
- Poke the whole cloves into the apples on all sides.
- Add all of the ingredients, including the apples, to a large pot over medium low heat.
- Bring to a simmer. Simmer for 30-45 minutes.
- Remove the apples and whole cloves. Ladle into mugs and enjoy!
Notes
- Leftover Wassail can be stored in an airtight container in the refrigerator and reheated as needed.
- To make Wassail in a slow cooker, add all ingredients and cook on low for 4 hours or on high for 2 hours.
- Reheat using the microwave, stove, or slow cooker to your preferred temperature before serving.
Nutrition Information
Show DetailsNutrition Facts
Serving: 10Serving
Amount Per Serving
Calories 142 kcal
% Daily Value*
| Calories | 142kcal | 7% |
| Carbohydrates | 35g | 12% |
| Protein | 1g | 2% |
| Fat | 1g | 2% |
| Saturated Fat | 0.1g | 1% |
| Polyunsaturated Fat | 0.2g | 1% |
| Monounsaturated Fat | 0.1g | 1% |
| Trans Fat | 0.004g | 0% |
| Sodium | 13mg | 1% |
| Potassium | 361mg | 8% |
| Fiber | 3g | 12% |
| Sugar | 28g | 56% |
| Vitamin A | 128IU | 3% |
| Vitamin C | 31mg | 34% |
| Calcium | 48mg | 5% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
User Reviews
Overall Rating
5
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