Watergate Salad (Pistachio Fluff)
User Reviews
5
Watergate Salad (Pistachio Fluff)
Description
Watergate Salad, also called Pistachio Fluff, starts by whisking dry pistachio pudding mix into the juice from canned crushed pineapple to create a smooth base. Folded into this mixture are whipped topping, mini marshmallows, and chopped pistachios, which add both texture and flavor. The salad is refrigerated for several hours to meld the tastes and soften the marshmallows, while keeping pistachios crunchy if added just before serving.
The resulting dish is creamy and sweet with fruity pineapple notes and a distinctive pistachio flavor. The mini marshmallows contribute soft, chewy pockets contrasting the occasional crunch from nuts. This no-bake salad is popular for gatherings and potlucks, appreciated for its easy preparation and nostalgic appeal.
Serving typically includes topping each portion with a maraschino cherry, adding a bright pop of color. Storing in an airtight container up to four days is recommended to maintain texture and prevent sogginess from released fruit juices.
Ingredients
- 2 (20) oz crushed pineapple in juice, canned
- 2 (3.4) oz pistachio instant pudding mix
- 8 oz whipped topping tub
- 3-4 cups mini marshmallows
- ¾ cup pistachio chopped
- maraschino cherries for topping
Instructions
- Whisk together the juice from the canned pineapple and the pistachio pudding in a large bowl until creamy.
- Use a rubber spatula to gently fold the cool whip into the pistachio mix.
- Gently fold in the crushed pineapple, mini marshmallows, and chopped pistachios.
- Refrigerated for 4-6 hours then serve with a maraschino cherry on top!
Notes
- Whisk pudding mix into pineapple juice thoroughly to avoid lumps before folding in other ingredients.
- Chill for 4-6 hours to allow flavors to meld and marshmallows to soften properly.
- Add pistachios just before serving if you prefer extra crunch.
- Store the salad in an airtight container and consume within four days to prevent sogginess.
Nutrition Information
Show DetailsNutrition Facts
Serving: 7Cups
Amount Per Serving
Calories 392 kcal
% Daily Value*
| Calories | 392kcal | 20% |
| Carbohydrates | 80g | 27% |
| Protein | 5g | 10% |
| Fat | 8g | 12% |
| Saturated Fat | 2g | 10% |
| Polyunsaturated Fat | 2g | 12% |
| Monounsaturated Fat | 4g | 20% |
| Cholesterol | 5mg | 2% |
| Sodium | 439mg | 18% |
| Potassium | 375mg | 8% |
| Fiber | 4g | 16% |
| Sugar | 67g | 134% |
| Vitamin A | 193IU | 4% |
| Vitamin C | 16mg | 18% |
| Calcium | 79mg | 8% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.