Watermelon Basil Feta Salad
User Reviews
4.6
Watermelon Basil Feta Salad
Description
This salad starts by mixing cubed watermelon, sliced red onion, and half-moon sliced English cucumber. The honey lime vinaigrette made from honey, lime juice, olive oil, salt, and pepper is whisked separately and then poured over the salad ingredients to dress them. The salad is then gently tossed to combine the flavors.
Before serving, crumbled feta cheese and thinly sliced fresh basil are sprinkled on top and tossed lightly to incorporate. The combination of sweet watermelon, tangy lime-honey dressing, salty feta, and aromatic basil creates a contrast of refreshing tastes and crisp textures.
The salad can be served immediately or chilled briefly to meld flavors, making it a fitting accompaniment for warm weather meals or light summer lunches. Its components are simple, fresh, and balance sweetness with brightness and a hint of creaminess from the cheese.
Ingredients
Watermelon Salad
- 4 cups watermelon cubed
- 1/4 red onion sliced, small
- 1 English cucumber cut in half lengthwise and sliced into half-circles
- 1/2 cup feta cheese
- 1/2 cup basil sliced into thin strips, fresh leaves
Honey Lime Vinaigrette
- 2 Tablespoons honey
- 2 Tablespoons lime juice
- 2 Tablespoons olive oil
- Pinch salt
- Pinch black pepper
Instructions
- Combine the watermelon, red onion, and cucumber in a large bowl.
- In a small separate bowl, whisk together the honey, lime juice, olive oil, salt and pepper, then drizzle over the watermelon salad ingredients and toss to combine.
- Sprinkle the salad with the feta cheese and fresh basil, then toss again gently and serve immediately or chill until ready to serve.
Nutrition Information
Show DetailsNutrition Facts
Serving: 4people
Amount Per Serving
Calories 205 kcal
% Daily Value*
| Calories | 205kcal | 10% |
| Carbohydrates | 25g | 8% |
| Protein | 4g | 8% |
| Fat | 11g | 17% |
| Saturated Fat | 4g | 20% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 6g | 30% |
| Cholesterol | 17mg | 6% |
| Sodium | 213mg | 9% |
| Potassium | 325mg | 7% |
| Fiber | 1g | 4% |
| Sugar | 20g | 40% |
| Vitamin A | 1185IU | 24% |
| Vitamin C | 18mg | 20% |
| Calcium | 124mg | 12% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
User Reviews
Overall Rating
4.6
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