Watermelon Feta Salad

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  • Prep Time

    10 mins

  • Total Time

    5 mins

  • Servings

    6 Servings

  • Calories

    195 kcal

  • Course

    Dinner

  • Cuisine

    American

Watermelon Feta Salad

Watermelon Feta Salad blends sweet and savory flavors with fresh watermelon, cucumber, mint, and feta cheese in a vinaigrette dressing!

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Ingredients

Servings
  • 1/4 cup olive oil
  • 2 tablespoons red wine vinegar
  • 1/2 teaspoon kosher salt
  • 1 cucumber , peeled and chopped
  • 1/4 red onion , thinly sliced
  • 1/2 cup fresh mint , minced
  • 5 cups watermelon , cut into 2" chunks
  • 1 cup feta cheese , crumbled
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Instructions

  1. In a large serving bowl, whisk together olive oil, red wine vinegar, and salt.
  2. Add in the cucumber, onion, mint and stir well.
  3. Gently fold in the watermelon.
  4. Top with crumbled feta cheese.

Nutrition Information

Show Details
Calories 195kcal (10%) Carbohydrates 13g (4%) Protein 5g (10%) Fat 15g (23%) Saturated Fat 5g (25%) Polyunsaturated Fat 1g Monounsaturated Fat 8g Cholesterol 22mg (7%) Sodium 477mg (20%) Potassium 255mg (7%) Fiber 1g (4%) Sugar 10g (20%) Vitamin A 1022IU (20%) Vitamin C 13mg (14%) Calcium 150mg (15%) Iron 1mg (6%)

Nutrition Facts

Serving: 6Servings

Amount Per Serving

Calories 195 kcal

% Daily Value*

Calories 195kcal 10%
Carbohydrates 13g 4%
Protein 5g 10%
Fat 15g 23%
Saturated Fat 5g 25%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 8g 40%
Cholesterol 22mg 7%
Sodium 477mg 20%
Potassium 255mg 5%
Fiber 1g 4%
Sugar 10g 20%
Vitamin A 1022IU 20%
Vitamin C 13mg 14%
Calcium 150mg 15%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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