Watermelon Salad with Feta and Cucumber

User Reviews

5

60 reviews
Excellent
  • Prep Time

    20 mins

  • Total Time

    20 mins

  • Servings

    6 servings

  • Calories

    162 kcal

  • Course

    Salad

  • Cuisine

    American

Watermelon Salad with Feta and Cucumber

This Watermelon Salad with Feta and Cucumber combines sweet, juicy watermelon cubes with crisp cucumber quarters, creamy feta cheese, and fresh mint, all tossed in a bright lime and honey dressing. The contrasting textures and flavors create a refreshing, summery salad with a balance of sweetness, tartness, and savory notes. The simple dressing of olive oil and lime juice lightly coats the ingredients without overpowering them.

Description

Watermelon Salad with Feta and Cucumber is a light and vibrant dish featuring large cubes of watermelon and peeled, sliced, quartered cucumber pieces that provide crispness and moisture. Cubed feta cheese adds a creamy, salty contrast, while finely chopped fresh mint contributes a cool herbal note. The dressing is a straightforward mixture of extra virgin olive oil, fresh lime juice, and a touch of honey to add subtle sweetness.

After whisking the dressing together, the watermelon, cucumber, mint, and dressing are combined gently to incorporate flavors without crushing the fruit. Feta is added last and stirred in carefully to maintain its shape. Additional mint can be garnished atop for visual appeal and aromatic freshness. This salad serves well as a side dish on warm days or alongside grilled proteins, offering a crisp and hydrating complement.

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Ingredients

Servings

Salad Ingredients

  • 5 cups watermelon cubed
  • 2 cucumber peeled, sliced and quartered, large
  • 1 ¼ cups feta cheese cubed
  • 2 tablespoons mint finely chopped, fresh

Dressing Ingredients

  • 1 tablespoon extra virgin olive oil
  • 1 lime juiced (about 2 tablespoons juice)
  • 1 teaspoon honey

Instructions

  1. Make the dressing. Whisk the dressing ingredients together in a small bowl.
  2. Stir the salad. Stir the watermelon, cucumber, mint, and dressing in a large salad bowl.
  3. Add finishing touches. Add the feta and gently stir to combine. Garnish with additional mint if desired.

Nutrition Information

Show Details
Calories 162kcal (8%) Carbohydrates 15g (5%) Protein 6g (12%) Fat 9g (14%) Saturated Fat 5g (25%) Polyunsaturated Fat 1g (6%) Monounsaturated Fat 3g (15%) Cholesterol 28mg (9%) Sodium 360mg (15%) Potassium 319mg (7%) Fiber 2g (8%) Sugar 10g (20%) Vitamin A 1001IU (20%) Vitamin C 17mg (19%) Calcium 185mg (19%) Iron 1mg (6%)

Nutrition Facts

Serving: 6servings

Amount Per Serving

Calories 162 kcal

% Daily Value*

Calories 162kcal 8%
Carbohydrates 15g 5%
Protein 6g 12%
Fat 9g 14%
Saturated Fat 5g 25%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 3g 15%
Cholesterol 28mg 9%
Sodium 360mg 15%
Potassium 319mg 7%
Fiber 2g 8%
Sugar 10g 20%
Vitamin A 1001IU 20%
Vitamin C 17mg 19%
Calcium 185mg 19%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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User Reviews

Overall Rating

5

60 reviews
Excellent

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