Wedge Salad Recipe With Homemade Dressing
User Reviews
4.8
15 reviews
Excellent
-
Prep Time
10 mins
-
Cook Time
10 mins
-
Total Time
15 mins
-
Servings
4 servings
-
Calories
258 kcal
-
Course
Salad
Wedge Salad Recipe With Homemade Dressing
Report
Wedge salad is a simple meal in one or makes a great addition to a main meal. Included is a homemade blue cheese dressing recipe which also makes a great dip for vegetables!
Share:
Ingredients
- 1 head of iceberg lettuce cleaned and quartered
- 2-3 scallions chopped
- 1 tomato diced
- 2-4 lices Bacon diced and cooked
- 2-3 ounces Blue cheese crumbles
- 1/4 cup buttermilk
- 2 Tablespoons sour cream
- 3 Tablespoons plain greek yogurt
- 2 teaspoons white wine vinegar
- 1/8 teaspoon garlic powder
- salt and pepper to taste
Instructions
- In a small bowl, combine blue cheese and buttermilk incorporating the two ingredients together. Stir in sour cream, yogurt, vinegar and garlic powder until well blended. Season with salt and pepper.
- Add scallions, tomatoes and bacon to wedge. Drizzle dressing on top of salad.
Notes
Nutrition Information
Show Details
Serving
1g
Calories
258kcal
(13%)
Carbohydrates
9g
(3%)
Protein
16g
(32%)
Fat
18g
(28%)
Saturated Fat
10g
(50%)
Polyunsaturated Fat
7g
Cholesterol
48mg
(16%)
Sodium
807mg
(34%)
Fiber
2g
(8%)
Sugar
5g
(10%)
Nutrition Facts
Serving: 4servings
Amount Per Serving
Calories 258 kcal
% Daily Value*
| Serving | 1g | |
| Calories | 258kcal | 13% |
| Carbohydrates | 9g | 3% |
| Protein | 16g | 32% |
| Fat | 18g | 28% |
| Saturated Fat | 10g | 50% |
| Polyunsaturated Fat | 7g | 41% |
| Cholesterol | 48mg | 16% |
| Sodium | 807mg | 34% |
| Fiber | 2g | 8% |
| Sugar | 5g | 10% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.8
15 reviews
Excellent
Other Recipes
You'll Also Love
