Wedge Salad Recipe

User Reviews

5.0

3 reviews
Excellent
  • Prep Time

    15 mins

  • Total Time

    15 mins

  • Servings

    4

  • Calories

    222 kcal

  • Course

    Salad

  • Cuisine

    American

Wedge Salad Recipe

This Wedge Salad is crisp, refreshing, and delicious! Wedges of lettuce are topped with a creamy dressing, juicy tomatoes, salty bacon, and extra blue cheese crumbles.

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Ingredients

Servings
  • 1 head iceberg lettuce
  • 4 lices Bacon cooked and diced
  • 1 cup cherry tomatoes diced
  • 1 cup blue cheese dressing
  • 1/4 /4 cup Blue cheese crumbles
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Instructions

  1. Cut the lettuce. Remove the outer leaves of the iceberg lettuce to remove any torn leaves. Clean and dry iceberg lettuce. Cut head in half and then lengthwise into four equal-sized wedges.
  2. Assemble the wedge salad. Plate the iceberg lettuce wedge. Top with diced cooked bacon and cut tomatoes. Top with blue cheese dressing and additional blue cheese crumbles.

Notes

  • Recipe Variations:
  • Substitute the blue cheese and blue cheese dressing. Use ranch dressing and cheddar, feta, gouda, or another favorite cheese. Another favorite is Caesar dressing and Parmesan cheese. 
  • Storage Tips: 
  • Wedge salad is best enjoyed as it is made. You can prepare the toppings such as baking the bacon or making the dressing ahead of time for quicker assembly.

Nutrition Information

Show Details
Calories 222kcal (11%) Carbohydrates 11g (4%) Protein 10g (20%) Fat 16g (25%) Saturated Fat 6g (30%) Polyunsaturated Fat 3g Monounsaturated Fat 6g Trans Fat 0.03g Cholesterol 21mg (7%) Sodium 844mg (35%) Potassium 516mg (15%) Fiber 2g (8%) Sugar 7g (14%) Vitamin A 1329IU (27%) Vitamin C 31mg (34%) Calcium 137mg (14%) Iron 2mg (11%)

Nutrition Facts

Serving: 4Serving

Amount Per Serving

Calories 222 kcal

% Daily Value*

Calories 222kcal 11%
Carbohydrates 11g 4%
Protein 10g 20%
Fat 16g 25%
Saturated Fat 6g 30%
Polyunsaturated Fat 3g 18%
Monounsaturated Fat 6g 30%
Trans Fat 0.03g 2%
Cholesterol 21mg 7%
Sodium 844mg 35%
Potassium 516mg 11%
Fiber 2g 8%
Sugar 7g 14%
Vitamin A 1329IU 27%
Vitamin C 31mg 34%
Calcium 137mg 14%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

5.0

3 reviews
Excellent

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