Whipped Coffee (Dalgona Coffee)
User Reviews
5
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Prep Time
5 mins
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Total Time
5 mins
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Servings
4
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Calories
197 kcal
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Cuisine
American
Whipped Coffee (Dalgona Coffee)
Description
This recipe uses equal parts instant coffee, granulated sugar, and hot water, vigorously whisked until the mixture thickens into a creamy, light, and airy foam. This whipped coffee is then spooned over a glass filled with ice cubes and cold milk, creating layers of creamy coffee atop milk.
The texture of the whipped coffee topping is smooth and velvety, offering a concentrated coffee flavor that is balanced by the milk beneath. The drink is stirred before drinking to combine the coffee foam with milk for a refreshing, sweetened coffee beverage.
Ingredients
- 3 Tbsp instant coffee powder
- 3 Tbsp granulated sugar
- 2 Tbsp water hot
- 4 cups milk
- ice cubes
Instructions
- In a small bowl, mix instant coffee powder and sugar. Add 2 tbsp water and beat the coffee and sugar until it is light and fluffy using a whisk. Add a few more drops of water while beating the coffee if needed.
- Fill a glass with ice cubes. Then pour in the milk. Top the milk with whipped coffee.
- Mix and serve chilled.
Nutrition Information
Show DetailsNutrition Facts
Serving: 4Serving
Amount Per Serving
Calories 197 kcal
% Daily Value*
| Calories | 197kcal | 10% |
| Carbohydrates | 24g | 8% |
| Protein | 8g | 16% |
| Fat | 8g | 12% |
| Saturated Fat | 5g | 25% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 2g | 10% |
| Cholesterol | 24mg | 8% |
| Sodium | 107mg | 4% |
| Potassium | 455mg | 10% |
| Sugar | 21g | 42% |
| Vitamin A | 395IU | 8% |
| Calcium | 281mg | 28% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.