
Whipped Feta Dip (With Variations)
User Reviews
4.8
15 reviews
Excellent
-
Prep Time
10 mins
-
Total Time
10 mins
-
Servings
8 servings
-
Calories
112 kcal
-
Course
Appetizer, Condiments
-
Cuisine
Mediterranean

Whipped Feta Dip (With Variations)
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Transform plain feta cheese into a mouthwatering dip by blending it with olive oil, lemon juice, and Greek yogurt. It's tangy and light — delicious on its own or as a base for personalized mix-ins!
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Ingredients
- 8 oz feta
- 1/3 cup Greek yogurt
- 1 tbsp lemon juice
- 2 tbsp olive oil
Instructions
- In a food processor or mixing bowl, combine all of the ingredients.
- Whisk or blend until the mixture is perfectly smooth and creamy.
- Serve the dip with your favorite toppings and mix-ins (see recipe details for options). Enjoy!
Nutrition Information
Show Details
Calories
112kcal
(6%)
Carbohydrates
2g
(1%)
Protein
5g
(10%)
Fat
10g
(15%)
Saturated Fat
4g
(20%)
Polyunsaturated Fat
1g
Monounsaturated Fat
4g
Cholesterol
26mg
(9%)
Sodium
326mg
(14%)
Potassium
31mg
(1%)
Fiber
0.01g
(0%)
Sugar
0.3g
(1%)
Vitamin A
120IU
(2%)
Vitamin C
1mg
(1%)
Calcium
149mg
(15%)
Iron
0.2mg
(1%)
Nutrition Facts
Serving: 8servings
Amount Per Serving
Calories 112 kcal
% Daily Value*
Calories | 112kcal | 6% |
Carbohydrates | 2g | 1% |
Protein | 5g | 10% |
Fat | 10g | 15% |
Saturated Fat | 4g | 20% |
Polyunsaturated Fat | 1g | 6% |
Monounsaturated Fat | 4g | 20% |
Cholesterol | 26mg | 9% |
Sodium | 326mg | 14% |
Potassium | 31mg | 1% |
Fiber | 0.01g | 0% |
Sugar | 0.3g | 1% |
Vitamin A | 120IU | 2% |
Vitamin C | 1mg | 1% |
Calcium | 149mg | 15% |
Iron | 0.2mg | 1% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.8
15 reviews
Excellent
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