White Chicken Chili with Cream Cheese

User Reviews

5.0

12 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    8 hrs

  • Total Time

    8 hrs 10 mins

  • Servings

    8 servings

  • Calories

    14 kcal

  • Course

    Main Course

  • Cuisine

    American

White Chicken Chili with Cream Cheese

ONLY 10 MINUTES PREP!  This crockpot white chicken chili with cream cheese recipe is perfect for a busy day.  Just throw it in and come home to a delicious fully cooked dinner! 

I Made This!

Be the first!

Save this

Be the first!

Ingredients

Servings
  • Non-stick cooking spray
  • 3 whole chicken breasts about 30 oz total
  • 2 .5 oz can tomatos and green chilis
  • 1 . 5 oz can black beans drained (ok to substitute other kinds of beans)
  • 1 .5 oz can whole kernel corn drained
  • 1 packet ranch seasoning mix
  • 1 tablespoon chili powder
  • 1 teaspoon ground cumin
  • 1 oz pkg cream cheese cut into 1 " pieces
  • fresh cilantro optional
  • Fresh avocado optional
  • sour cream optional
  • corn chips optional

Instructions

  1. Spray inside of 4-quart slow cooker with cooking spray. 
  2. Lay the chicken breasts in the bottom of the crock pot
  3. Pour in the rest of the ingredients EXCEPT the cream cheese.  Cover and cook on LOW for 6-8 hours or HIGH for 4 hours. 
  4. Remove the chicken breasts from the chili, shred with two forks and replace the shredded meat and any juices back into the crock pot.  
  5. Add the cream cheese pieces, stir well, replace the lid and cook on HIGH for another 30 minutes until the cream cheese melts.  
  6. Stir well, Serve.  Top with chopped cilantro, avacado, green onions, sour cream and chips.  

Notes

  • Pro Tip:  Make sure to add all of the juices from the shredded chicken breasts back to the crockpot, this adds a LOT of flavor! 
  • If you are concerned about the spice level, substitute the tomatoes and green chilis with diced tomatoes.
  • Do you like a thicker chili?  Then drain all of the canned goods well first before adding to the crockpot. 
  • If you prefer to use rotisserie chicken, shred it and add it when you add the cream cheese. 
  • It is fine to substitute other types of beans for the black beans. Just use the same amount.  Drain well! 

Nutrition Information

Show Details
Calories 14kcal (1%) Carbohydrates 2g (1%) Sodium 280mg (12%) Potassium 23mg (1%) Vitamin A 295IU (6%) Calcium 6mg (1%) Iron 0.3mg (2%)

Nutrition Facts

Serving: 8servings

Amount Per Serving

Calories 14 kcal

% Daily Value*

Calories 14kcal 1%
Carbohydrates 2g 1%
Sodium 280mg 12%
Potassium 23mg 0%
Vitamin A 295IU 6%
Calcium 6mg 1%
Iron 0.3mg 2%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

5.0

12 reviews
Excellent

Write a Review

Drag & drop files here or click to upload
Other Recipes

You'll Also Love

White Chicken Chili with Cream Cheese

American
5.0 (6 reviews)

SLOW COOKER CREAM CHEESE CHICKEN CHILI

American, Mexican
0.0 (0 reviews)

Slow Cooker Cream Cheese Chicken Chili

American, Mexican
5.0 (129 reviews)

CROCKPOT CREAM CHEESE CHICKEN CHILI

American
0.0 (0 reviews)

Cream Cheese Chicken Chili (Crockpot)

American
5.0 (18 reviews)

Crockpot Cream Cheese Chicken Chili

American
5.0 (12 reviews)

White Chicken Chili

American
5.0 (6 reviews)

Weeknight White Chicken Chili

American
5.0 (15 reviews)

White Chicken Chili Recipe

American
5.0 (12 reviews)

White Chicken Chili

American
4.5 (12 reviews)

Creamy Crockpot White Chicken Chili

American
4.8 (4,311 reviews)

Easy White Chicken Chili Recipe

American
4.7 (126 reviews)

Crock Pot White Chicken Chili

American
4.6 (87 reviews)