White Chocolate Liqueur Recipe

User Reviews

4.6

15 reviews
Excellent
  • Prep Time

    3 mins

  • Cook Time

    3 mins

  • Total Time

    10 mins

  • Servings

    1 quart/liter bottle

  • Calories

    1130 kcal

  • Course

    Drinks

  • Cuisine

    Austrian

White Chocolate Liqueur Recipe

Based on the Mozart white chocolate cream liqueur from Salzburg. Use this sweet, creamy alcoholic beverage to enhance your cocktails or enjoy as it is.

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Ingredients

Servings
  • 14 ounces white baking chocolate *see Notes
  • 1 cup heavy cream
  • ½ cup powdered sugar optional
  • ½ cup milk
  • Teaspoon vanilla extract or ½ Teaspoon Vanilla Bean Paste
  • 1 cup rum
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Instructions

  1. Prepare a water bath (aka Bain Marie) by keeping a pot with some water on the fire and placing a mixing bowl over it (stainless steel or borosilicate glass). That way, we can melt the chocolate without burning it!
  2. Place the white chocolate into the bowl and let it melt with the heavy cream, powdered sugar, milk and vanilla added.
  3. Mix and whisk until the chocolate has melted completely.
  4. Take from the heat and let cool a bit before you pour the rum into the white chocolate liqueur.
  5. Mix everything well.
  6. Pour white creamy chocolate rum into a clean, sterilized bottle and close with a stopper.
  7. Store in the fridge until further use.
  8. The chocolate liqueur can be kept for some days because it doesn't include eggs, and it does use sterilized milk, so follow the best before the date of the milk and the whipped cream.
  9. Keep in mind that after cooking the liqueur is hot and very liquid. Once it cools down it gets super creamy. If you want a liquid version of the white chocolate cream, double the milk quantity in the recipe.

Notes

  • 14 ounces white chocolate = 400 grams or 3 ½ x 4 oz white chocolate baking bars.
  • 33 fl oz = 1 quart/1 liter glass bottle
  • Use premium quality white chocolate bar slabs. Avoid chocolate chips, they don't melt that well and form chunks.
  • Sugar is optional in the sense that it depends on how sweet your white chocolate is. Premium white chocolate is not that sweet. Taste and adjust to your liking.
  • You can choose to add 1 cup ( 200 ml) or 1 ¼ cup (250 milliliters) white rum. Test taste to see how you prefer it.
  • Shake bottle before each use.

Nutrition Information

Show Details
Serving 85g Calories 1130kcal (57%) Carbohydrates 72g (24%) Protein 8g (16%) Fat 92g (142%) Saturated Fat 57g (285%) Cholesterol 338mg (113%) Sodium 144mg (6%) Potassium 339mg (10%) Sugar 65g (130%) Vitamin A 3695IU (74%) Vitamin C 1.4mg (2%) Calcium 293mg (29%)

Nutrition Facts

Serving: 1quart/liter bottle

Amount Per Serving

Calories 1130 kcal

% Daily Value*

Serving 85g
Calories 1130kcal 57%
Carbohydrates 72g 24%
Protein 8g 16%
Fat 92g 142%
Saturated Fat 57g 285%
Cholesterol 338mg 113%
Sodium 144mg 6%
Potassium 339mg 7%
Sugar 65g 130%
Vitamin A 3695IU 74%
Vitamin C 1.4mg 2%
Calcium 293mg 29%

* Percent Daily Values are based on a 2,000 calorie diet.

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User Reviews

Overall Rating

4.6

15 reviews
Excellent

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