White Pizza

Name: White Pizza
Prep time: 20 min
Cook time: 30 min
Total time: 50 min
Yield: 4 servings
Ingredients: 1 pizza dough; 2 large onions; 2 tablespoons olive oil; ¼ teaspoon kosher salt; cooking spray; 3 cups shredded mozzarella; 4 large basil leaves; 2 teaspoons fresh oregano; 1 tablespoon dried Italian seasoning; ¾ cup ricotta; ¼ teaspoon crushed red pepper flakes; salt to taste; 2 tablespoons fresh chives

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Prep Time
20 mins
Cook Time
20 mins
Total Time
50 mins
Servings
4 servings
Calories
661 kcal
Course
Main Course
Cuisine
American

White Pizza

Iris Warren

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A very simple pizza with no tomato sauce - just crust, cheese, onions, and herbs

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Ingredients

Servings

1 pizza dough
2 large onions halved and sliced
2 tablespoons olive oil plus more for drizzling
¼ teaspoon kosher salt
cooking spray
3 cups shredded mozzarella
4 large basil leaves chopped or cut into chiffonade
2 teaspoons fresh oregano chopped
1 tablespoon dried Italian seasoning
¾ cup ricotta
¼ teaspoon crushed red pepper flakes
salt to taste
2 tablespoons fresh chives chopped (optional)

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Instructions

Preheat the oven to 400F.
Heat a large skillet over medium-high heat. Add the olive oil and onions. Sprinkle with kosher salt. Cook until onions are tender, brown and caramelized.
Coat a pizza pan with cooking spray. Place the prepared pizza dough in the pan. Drizzle dough generously with olive oil.
Evenly distribute the mozzarella and caramelized onions over the dough. Add the basil, oregano and dried Italian seasoning. Drop the ricotta in tablespoonful-sized dollops evenly over the pizza. Sprinkle with crushed red pepper flakes. Salt lightly with kosher or sea salt. Brush with additional olive oil around the edges of the pizza.
Bake 25-30 minutes at 400 or until golden brown. Remove from oven and sprinkle with fresh chives if desired.
Cut into 8 equal portions to serve.

Notes

Nutrition Information

Show Details

Serving 2slices Calories 661kcal (33%) Carbohydrates 56g (19%) Protein 32g (64%) Fat 35g (54%) Saturated Fat 17g (85%) Polyunsaturated Fat 2g Monounsaturated Fat 12g Cholesterol 90mg (30%) Sodium 1422mg (59%) Potassium 216mg (6%) Fiber 3g (12%) Sugar 9g (18%) Vitamin A 919IU (18%) Vitamin C 5mg (6%) Calcium 555mg (56%) Iron 4mg (22%)

Nutrition Facts

Serving: 4servings

Amount Per Serving

Calories 661 kcal

% Daily Value*

Serving	2slices
Calories	661kcal	33%
Carbohydrates	56g	19%
Protein	32g	64%
Fat	35g	54%
Saturated Fat	17g	85%
Polyunsaturated Fat	2g	12%
Monounsaturated Fat	12g	60%
Cholesterol	90mg	30%
Sodium	1422mg	59%
Potassium	216mg	5%
Fiber	3g	12%
Sugar	9g	18%
Vitamin A	919IU	18%
Vitamin C	5mg	6%
Calcium	555mg	56%
Iron	4mg	22%