Whole Roasted Cauliflower with Whipped Goat's Cheese

Roasted Cauliflower:

• 2.5 cups white wine dry
• 1/3 cup olive oil
• 1/4 cup kosher salt
• 3 tbsp lemon juice fresh
• 2 tbsp butter unsalted
• 1 tbsp red pepper flakes crushed
• 1 tbsp granulated sugar
• 1 bay leaf dried
• 1 medium cauliflower head, leaves removed

Whipped Goat's Cheese:

• 4 oz goat cheese fresh, 114 gr
• 3 oz cream cheese 85 gr
• 3 oz feta cheese 85 gr
• 1/3 cup heavy cream whipping
• 2 tbsp olive oil plus more for serving