Whole Wheat Waffles

User Reviews

5

3 reviews
Excellent
  • Prep Time

    5 mins

  • Cook Time

    20 mins

  • Total Time

    25 mins

  • Servings

    10 servings

  • Calories

    189 kcal

  • Course

    Breakfast

  • Cuisine

    American

Whole Wheat Waffles

A great basic whole wheat waffle recipe.

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Ingredients

Servings
  • 2 egg
  • 2 cups buttermilk
  • 1 cup all-purpose flour
  • 1 cup whole wheat flour
  • 2 teaspoons baking powder
  • 1 teaspoon soda
  • ½ teaspoon salt
  • 6 tablespoons butter melted

Instructions

  1. Heat a waffle iron.
  2. While the iron is heating, add the eggs to a large mixing bowl and beat briefly using either a stand or hand-held mixer.
  3. Add remaining ingredients and beat until smooth.
  4. Pour the batter from a measuring cup or pitcher onto center of hot waffle iron.
  5. Bake according to your waffle iron’s directions.
  6. Carefully remove the hot waffle from the iron.
  7. Repeat until all batter is used.

Notes

  • Variations:
  • Sprinkle 2 tablespoons blueberries over the batter for each waffle as soon as it has been poured onto the iron.
  • Add 1 cup grated cheddar cheese and 8 strips of crumbled bacon to the batter.
  • Sprinkle coarsely chopped nuts over the batter on the waffle iron.
  • Serve plain whole wheat waffles topped with strawberries and whipped cream.

Nutrition Information

Show Details
Serving 1waffle Calories 189kcal (9%) Carbohydrates 21g (7%) Protein 6g (12%) Fat 10g (15%) Saturated Fat 6g (30%) Polyunsaturated Fat 1g (6%) Monounsaturated Fat 3g (15%) Trans Fat 1g (50%) Cholesterol 56mg (19%) Sodium 325mg (14%) Potassium 136mg (3%) Fiber 2g (8%) Sugar 2g (4%) Vitamin A 338IU (7%) Calcium 115mg (12%) Iron 1mg (6%)

Nutrition Facts

Serving: 10servings

Amount Per Serving

Calories 189 kcal

% Daily Value*

Serving 1waffle
Calories 189kcal 9%
Carbohydrates 21g 7%
Protein 6g 12%
Fat 10g 15%
Saturated Fat 6g 30%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 3g 15%
Trans Fat 1g 50%
Cholesterol 56mg 19%
Sodium 325mg 14%
Potassium 136mg 3%
Fiber 2g 8%
Sugar 2g 4%
Vitamin A 338IU 7%
Calcium 115mg 12%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

5

3 reviews
Excellent

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