Winter Avocado Toast, Two Ways
User Reviews
5
2 reviews
Excellent
Winter Avocado Toast, Two Ways
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A simple and flavorful recipe that's sure to be a favorite.
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Ingredients
- 4 lices Bacon chopped
- 1/2 cup Brussels sprouts stems removed and shredded
- 1 ounce Parmesan Cheese shaved
- 2 orange segmented and sliced
- 1/3 cup pomegranate arils
- 2 ounces goat cheese crumbled
- 3 avocado thinly sliced
- 6 lices bread toasted
- salt
- black pepper
Instructions
- Heat a skillet over medium heat and add the bacon. Cook until the fat begins to render, stirring occasionally. Add in the brussels. Toss and stir, cooking until the bacon is crispy.
- Thinly slice the avocado and cover the toast with the slices. Sprinkle on salt and pepper. You can also mash it like I do in the video above! Top some of the slices with the bacon and brussels mixture. Add a few parm shavings on top.
- Top the other slices with some orange segments and a sprinkle of pomegranate arils. Goat cheese sprinkles on top.
Genuine Reviews
User Reviews
Overall Rating
5
2 reviews
Excellent
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