Winter Citrus Salad with Red Wine Vinaigrette
User Reviews
5
2 reviews
Excellent
Winter Citrus Salad with Red Wine Vinaigrette
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This delicious Winter Citrus Salad with Red Wine Vinaigrette is packed with seasonal Mandarin oranges and grapefruit. It's tossed with thinly sliced mushrooms, toasted almonds, and a versatile red wine vinaigrette, and is a great recipe for meal prepping!
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Ingredients
For the Dressing:
- 1/3 cup extra-virgin olive oil
- 1/4 cup red wine vinegar
- 1/2 teaspoon Dijon mustard heaping
- 1 garlic minced, small clove
- 1/2 teaspoon kosher salt
- 1/4 teaspoon black pepper
For the Salad:
- 5 oz. mixed baby greens about 3 cups, packed
- 2 cups orange fresh or canned, drained of liquid, slices
- 2 cups grapefruit
- 2 cups Meyer lemon
- 1/2 red onion thinly sliced (about 1/4 cup, small
- 8 oz. portobello mushroom thinly sliced, baby
- 1/2 cup almonds toasted, slivered
Instructions
- Whisk ingredients for dressing together in the bottom of a large bowl. Taste and adjust seasoning if necessary.
- Add the greens, citrus slices, red onion, mushrooms, and toasted almonds to the bowl. Toss to mix well. Serve immediately.
Equipments used:
Notes
- Prep ahead: If making this in advance (for meal prep lunches or otherwise): mix the dressing and store separately, mix the greens, mushrooms, onions, and almonds together, and store the citrus slices separately. When you are ready to serve, mix the citrus in with the rest of the greens mixture and mix dressing in. Otherwise, the greens will turn very soggy.
- The provided nutrition information does not include any added sodium from seasoning to taste, any optional ingredients, and it does not take brands into account. Feel free to calculate it yourself using this calculator or by adding the recipe to Yummly.
Nutrition Information
Show Details
Calories
307kcal
(15%)
Carbohydrates
18g
(6%)
Protein
6g
(12%)
Fat
25g
(38%)
Saturated Fat
3g
(15%)
Sodium
312mg
(13%)
Potassium
519mg
(11%)
Fiber
5g
(20%)
Sugar
11g
(22%)
Vitamin A
605IU
(12%)
Vitamin C
59mg
(66%)
Calcium
79mg
(8%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 4servings
Amount Per Serving
Calories 307 kcal
% Daily Value*
| Calories | 307kcal | 15% |
| Carbohydrates | 18g | 6% |
| Protein | 6g | 12% |
| Fat | 25g | 38% |
| Saturated Fat | 3g | 15% |
| Sodium | 312mg | 13% |
| Potassium | 519mg | 11% |
| Fiber | 5g | 20% |
| Sugar | 11g | 22% |
| Vitamin A | 605IU | 12% |
| Vitamin C | 59mg | 66% |
| Calcium | 79mg | 8% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5
2 reviews
Excellent
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