Winter Spinach Salad

User Reviews

5

3 reviews
Excellent

Winter Spinach Salad

Winter Spinach Salad - A stunning salad that is just perfect for the holidays. Full of nutritious ingredients and amazing flavors, it will work as a side or a lighter main course.

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Ingredients

Servings
  • 5 ounces baby spinach coarsely chopped
  • 1 cup broccoli finely chopped heads
  • 1 acorn squash roasted
  • ½ cup dried cranberries
  • 1 cup pumpkin seeds with cinnamon sugar
  • 15 ounce pears thinly sliced, canned

Pumpkin Spice Vinaigrette Dressing:

  • 1 teaspoon pumpkin spice
  • ½ teaspoon poppy seeds
  • 4 tablespoon pure maple syrup
  • 3 tablespoons apple cider vinegar
  • ½ cup extra-virgin olive oil

Instructions

  1. Prepare Roast Acorn Squash and Cinnamon Sugar Pumpkin Seeds per recipe links above. Allow squash and pumpkin seeds to cool, then prepare the salad.
  2. Coarsely chop spinach and place into a salad bowl.
  3. Finely chop broccoli and slice the pears. Add to the salad bowl along with the cranberries and cooled pumpkin seeds and acorn squash.
  4. Make vinaigrette by combining all the ingredients in a small mason jar and shake vigorously until well combined.
  5. Pour over salad and sprinkle a few poppy seeds, if desired.

Nutrition Information

Show Details
Calories 277kcal (14%) Carbohydrates 29g (10%) Protein 3g (6%) Fat 17g (26%) Saturated Fat 2g (10%) Sodium 22mg (1%) Potassium 470mg (10%) Fiber 4g (16%) Sugar 16g (32%) Vitamin A 1945IU (39%) Vitamin C 23.5mg (26%) Calcium 64mg (6%) Iron 1.9mg (11%)

Nutrition Facts

Serving: 8Serving

Amount Per Serving

Calories 277 kcal

% Daily Value*

Calories 277kcal 14%
Carbohydrates 29g 10%
Protein 3g 6%
Fat 17g 26%
Saturated Fat 2g 10%
Sodium 22mg 1%
Potassium 470mg 10%
Fiber 4g 16%
Sugar 16g 32%
Vitamin A 1945IU 39%
Vitamin C 23.5mg 26%
Calcium 64mg 6%
Iron 1.9mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5

3 reviews
Excellent

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