Witches' Brew

User Reviews

4.5

82 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Total Time

    20 mins

  • Servings

    12

  • Calories

    137 kcal

  • Course

    Drinks

  • Cuisine

    American

Witches' Brew

Witches' Brew is a spiced, chilled punch combining aromatic cinnamon, cloves, and ginger syrup with apple juice, cranberry juice, and club soda. The optional addition of dark rum adds warmth, while ice ensures a refreshing finish. The syrup is simmered and steeped to fully extract spice flavors, creating a fragrant base for this festive mixed beverage.

Description

This Witches' Brew punch begins with a simple spiced syrup made by boiling cinnamon sticks, whole cloves, finely chopped ginger, water, and sugar. After dissolving the sugar and simmering, the mixture steeps off heat for an hour to intensify flavors. Straining removes the solids, leaving a fragrant syrup.

The syrup is combined in a punch bowl with chilled apple juice, cranberry juice, and club soda to add sparkle and tartness. Dark rum is an optional addition that imparts depth and warmth. Adding ice before serving cools the punch, making it suitable as a festive, refreshing drink for gatherings.

The resulting beverage balances spicy warmth, fruity tartness, and effervescence. It can be made nonalcoholic by omitting the rum, appealing to all guests. The ingredients and method produce a complex yet approachable punch with homemade spice notes.

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Ingredients

Servings
  • 2 cinnamon stick
  • 5 cloves whole
  • 3 tablespoon ginger finely chopped
  • cup water
  • cup sugar
  • 3 cup apple juice chilled, sparkling
  • 4 cups cranberry juice chilled
  • 4 cups club soda chilled
  • 1 cup dark rum optional
  • 2 cups ice

Instructions

  1. In a small heavy saucepan add the cinnamon sticks, cloves, ginger, water, sugar and bring to a boil. Stir constantly until sugar dissolves, then simmer, covered, for 5 minutes.
  2. Remo the saucepan from heat and let it steep, uncovered for 1 hour.
  3. Strain the simple syrup through a fine-mesh sieve into a punch bowl, discarding all the solids. Chill in the fridge until cold.
  4. Add the rest of the ingredients except the ice, to the punch bowl and stir. Add the ice before serving.
Equipments used:

Nutrition Information

Show Details
Serving 1serving Calories 137kcal (7%) Carbohydrates 23g (8%) Cholesterol 1mg (0%) Sodium 38mg (2%) Potassium 134mg (3%) Sugar 21g (42%) Vitamin A 40IU (1%) Vitamin C 8.5mg (9%) Calcium 25mg (3%) Iron 0.3mg (2%)

Nutrition Facts

Serving: 12Serving

Amount Per Serving

Calories 137 kcal

% Daily Value*

Serving 1serving
Calories 137kcal 7%
Carbohydrates 23g 8%
Cholesterol 1mg 0%
Sodium 38mg 2%
Potassium 134mg 3%
Sugar 21g 42%
Vitamin A 40IU 1%
Vitamin C 8.5mg 9%
Calcium 25mg 3%
Iron 0.3mg 2%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

4.5

82 reviews
Excellent

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