Yogurt with Granola

User Reviews

5

2 reviews
Excellent
  • Prep Time

    5 mins

  • Total Time

    5 mins

  • Servings

    1

  • Calories

    271 kcal

  • Course

    Breakfast

  • Cuisine

    American

Yogurt with Granola

Looking for a delicious and easy breakfast? I love to make a filling bowl of Yogurt with Granola topped with honey and fresh berries. I'm here to share how to construct the perfect breakfast bowl.

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Ingredients

Servings
  • ½ cup yogurt
  • ¼ cup granola
  • 1 teaspoon honey
  • ¼ cup blueberries
  • ¼ cup strawberries

Instructions

  1. Place yogurt in a bowl. Then add the granola followed by a drizzle of local honey.
  2. Next, wash, and pat dry the blueberries and strawberries. Remove the stems from the strawberries and dice into bite-size pieces. Place berries next to yogurt and granola. Enjoy immediately.

Notes

  • Yogurt - Feel free to use whatever type of yogurt you would like whether it be Greek, whole mix, light, or even flavored yogurt.
  • Toppings - The sky is the limit as to what you can place on yogurt and granola. Some of my favorites are berries, but I also like to add nuts, shaved coconut, chia seeds, even dried fruits.
  • Parfait - To make a yogurt parfait simply layer granola, yogurt, and fruit in a jar. You can make a single layer of each or double layer depending on the size of your jar. 

Nutrition Information

Show Details
Serving 1c Calories 271kcal (14%) Carbohydrates 40g (13%) Protein 8g (16%) Fat 10g (15%) Saturated Fat 3g (15%) Polyunsaturated Fat 1g (6%) Monounsaturated Fat 3g (15%) Cholesterol 16mg (5%) Sodium 67mg (3%) Potassium 395mg (8%) Fiber 3g (12%) Sugar 23g (46%) Vitamin A 146IU (3%) Vitamin C 25mg (28%) Calcium 183mg (18%) Iron 2mg (11%)

Nutrition Facts

Serving: 1Serving

Amount Per Serving

Calories 271 kcal

% Daily Value*

Serving 1c
Calories 271kcal 14%
Carbohydrates 40g 13%
Protein 8g 16%
Fat 10g 15%
Saturated Fat 3g 15%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 3g 15%
Cholesterol 16mg 5%
Sodium 67mg 3%
Potassium 395mg 8%
Fiber 3g 12%
Sugar 23g 46%
Vitamin A 146IU 3%
Vitamin C 25mg 28%
Calcium 183mg 18%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

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