Yum Pla Muk Recipe (Authentic Thai Squid Salad)

User Reviews

5.0

3 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Total Time

    25 mins

  • Servings

    2 people

  • Calories

    170 kcal

  • Course

    Salad

  • Cuisine

    Thai

Yum Pla Muk Recipe (Authentic Thai Squid Salad)

Yum pla muk recipe is an authentic Thai squid salad with a flavorful dressing, ready in under 30 minutes—quick and easy to prepare.

I Made This!

Be the first!

Save this

Be the first!

Ingredients

Servings
  • 7 ounces squid
  • 0.7 ounces celery
  • 2.1 ounces onion
  • 0.35 ounces green onions
  • 0.17 ounces Coriander
  • 1.7 ounce tomatoes
  • 0.35 ounces carrots shredded
  • 3 cloves garlic
  • 3 Chilies add to taste
  • 1 tablespoon lime juice
  • 1 tablespoon fish sauce
  • 1/2 tablespoon white sugar
Add to Shopping List

Instructions

COOK SQUID

  1. Boil squid for 30 seconds in a pot of water over medium-high heat. Immediately remove the squid from the water to prevent overcooking, which can make it rubbery. Blanch the squid into cold water to stop the cooking process, then drain.

MAKE THE SALAD

  1. Finely crush fresh chilies and garlic with a mortar and pestle.
  2. Transfer the spice mix to a large mixing bowl and mix in the dressing ingredients (fresh lime juice, fish sauce, and white sugar) until well combined.
  3. Toss in cooked squid pieces and thoroughly mix with the dressing and spices.
  4. Combine the dressed squid with the vegetables and fresh herbs. Serve immediately.

Notes

  • Use the nutrition card in this recipe as a guideline
  • This recipe is easy to customize with your favorite vegetables and herbs.
  • Adjust the spice level to your taste.

Nutrition Information

Show Details
Calories 170kcal (9%) Carbohydrates 21g (7%) Protein 19g (38%) Fat 2g (3%) Saturated Fat 0.4g (2%) Polyunsaturated Fat 1g Monounsaturated Fat 0.5g Cholesterol 231mg (77%) Sodium 773mg (32%) Potassium 701mg (20%) Fiber 3g (12%) Sugar 9g (18%) Vitamin A 1805IU (36%) Vitamin C 113mg (126%) Calcium 90mg (9%) Iron 2mg (11%)

Nutrition Facts

Serving: 2people

Amount Per Serving

Calories 170 kcal

% Daily Value*

Calories 170kcal 9%
Carbohydrates 21g 7%
Protein 19g 38%
Fat 2g 3%
Saturated Fat 0.4g 2%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 0.5g 3%
Cholesterol 231mg 77%
Sodium 773mg 32%
Potassium 701mg 15%
Fiber 3g 12%
Sugar 9g 18%
Vitamin A 1805IU 36%
Vitamin C 113mg 126%
Calcium 90mg 9%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

5.0

3 reviews
Excellent

Write a Review

Drag & drop files here or click to upload