Zucchini Chocolate Chip Muffins
User Reviews
4.8
18 reviews
Excellent
Zucchini Chocolate Chip Muffins
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My Zucchini Chocolate Chip Muffins recipe is ultra-moist and studded with just the right amount of chocolate chips to make everyone happy.
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Ingredients
- 1½ cups all-purpose flour 7½ oz/213 g
- ⅔ cup granulated sugar 5 oz/142 g
- 1 teaspoon baking soda
- 1 teaspoon ground cinnamon
- ½ teaspoon salt
- ½ cup vegetable oil
- ⅓ cup buttermilk 2 1/2 fl oz/71 ml, at room temperature
- 1 teaspoon vanilla extract
- 1 egg large, at room temperature
- ½ cup milk chocolate chips 3 oz/85 g
- 1 cup zucchini finely grated, excess liquid squeezed out before measuring
Genuine Reviews
User Reviews
Overall Rating
4.8
18 reviews
Excellent
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