Zucchini Parmesan Foil Packets
User Reviews
5
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Prep Time
10 mins
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Cook Time
15 mins
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Total Time
25 mins
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Servings
4 servings
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Course
Side Dish
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Cuisine
American, International
Zucchini Parmesan Foil Packets
Description
This recipe features sliced zucchini coated with melted butter mixed with freshly grated Parmesan cheese and dried herbs including basil and oregano. After seasoning with salt and pepper, the zucchini is packed in heavy-duty foil packets that are tightly sealed to trap steam during grilling. Cooking on high heat for 15 to 20 minutes softens the zucchini while allowing the Parmesan and herbs to coat each slice thoroughly.
The grilled zucchini achieves tenderness without losing shape and carries a mild savory richness from the butter and cheese mixture. The topping of red pepper flakes adds a touch of heat, while fresh parsley enhances the herbal aroma. These foil packets also minimize cleanup and preserve moisture during cooking.
This dish pairs well with grilled proteins or can be served as a vegetable side for outdoor meals. Using heavy-duty foil ensures durability on the grill, preventing tears during cooking.
Ingredients
- ¼ cup butter melted, unsalted
- ¼ cup Parmesan Cheese freshly grated
- 1 teaspoon basil dried
- 1 teaspoon oregano dried
- salt to taste, Kosher salt and freshly ground
- black pepper to taste, Kosher salt and freshly ground
- 4 zucchini cut into 1/4-inch thick rounds
- ¼ teaspoon red pepper flakes crushed
- 2 tablespoons parsley chopped fresh leaves
Instructions
- PREHEAT a gas or charcoal grill over high heat.
- WHISK together butter, Parmesan, basil and oregano; season with salt and pepper, to taste.
- CENTER zucchini on a sheet of Reynolds Wrap® Heavy Duty Foil. Spoon butter mixture over zucchini. Bring up foil sides. Double fold top and ends to seal packet, leaving room for heat circulation inside.
- PLACE foil packets on the grill and cook until just cooked through, about 15-20 minutes.
- SERVE immediately, garnished with red pepper flakes and parsley, if desired.
Notes
- Use heavy-duty foil packets to maintain zucchini moisture and prevent leaks during grilling.
- Adjust cooking time between 15-20 minutes depending on your grill and preferred zucchini tenderness.
User Reviews
Overall Rating
5
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