Zucchini with Onions

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  • Prep Time

    5 mins

  • Cook Time

    20 mins

  • Total Time

    25 mins

  • Servings

    4

  • Course

    Side Dish

  • Cuisine

    American

Zucchini with Onions

Sautéed zucchini with onions is a very easy to make side dish that goes with practically anything!

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Ingredients

Servings
  • 2 zucchini medium
  • 1/2 onion medium
  • 1 tbsp olive oil
  • 1 tbsp butter
  • Italian seasoning
  • salt to taste
  • black pepper to taste

Instructions

  1. Chop onion and slice zucchini into 1/4-1/2 inch thick slices.
  2. Melt butter and olive oil in a skillet on medium heat.
  3. Add onion and zucchini to pan. Sprinkle with a bit of Italian seasoning.
  4. Cook on medium heat, stirring occasionally, for about 20 minutes, or until zucchini is softened and slightly browned.

Notes

  • If you don't want the onions and/or the zucchini browned, you can sweat them by keeping the lid on the pan and stirring every 5 min or so until they're cooked the way you want them.
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