15-Minute Air Fryer Frozen Cauliflower

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  • Prep Time

    1 min

  • Cook Time

    14 mins

  • Total Time

    15 mins

  • Servings

    4 servings

  • Calories

    30 kcal

  • Course

    Side Dish

  • Cuisine

    American

15-Minute Air Fryer Frozen Cauliflower

Learn how to make frozen cauliflower in the air fryer - it's so easy you won’t even believe it! In just 15 minutes, you’ll take frozen vegetables and turn them into the perfect side dish – crispy and tender. 

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Ingredients

Servings
  • 12 ounces cauliflower frozen
  • 1 teaspoon olive oil
  • ¼-½ teaspoon seasoned salt
  • black pepper to taste, freshly ground

Instructions

  1. In the basket of the air fryer with a crisper rack (or a separate mixing bowl) toss the frozen cauliflower with olive oil and desired seasonings. Spread in an even layer in the air fryer basket.
  2. Set the air fryer to 375°F. Cook for 12-15 minutes, tossing halfway through. Depending on the size of the florets, cook time may vary; smaller florets will crisp up more quickly.
  3. Serve immediately as desired and enjoy! Store any leftovers in an airtight container in the fridge for 3-4 days. Reheat in the air fryer.
Equipments used:

Notes

  • *Use anywhere from 12-20 ounces of cauliflower, depending on what's available at your store; more cauliflower may require a longer cook time.
  • Air Fryer: this recipe was tested with a 4-quart Ninja air fryer. The exact cook time may vary depending on the model of your air fryer.

Nutrition Information

Show Details
Calories 30kcal (2%) Carbohydrates 4g (1%) Protein 2g (4%) Fat 1g (2%) Saturated Fat 0.2g (1%) Polyunsaturated Fat 0.1g (1%) Monounsaturated Fat 1g (5%) Sodium 171mg (7%) Potassium 254mg (5%) Fiber 2g (8%) Sugar 2g (4%) Vitamin C 41mg (46%) Calcium 19mg (2%) Iron 0.4mg (2%)

Nutrition Facts

Serving: 4servings

Amount Per Serving

Calories 30 kcal

% Daily Value*

Calories 30kcal 2%
Carbohydrates 4g 1%
Protein 2g 4%
Fat 1g 2%
Saturated Fat 0.2g 1%
Polyunsaturated Fat 0.1g 1%
Monounsaturated Fat 1g 5%
Sodium 171mg 7%
Potassium 254mg 5%
Fiber 2g 8%
Sugar 2g 4%
Vitamin C 41mg 46%
Calcium 19mg 2%
Iron 0.4mg 2%

* Percent Daily Values are based on a 2,000 calorie diet.

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