15-Minute Soba Noodle Soup
User Reviews
4.5
48 reviews
Excellent
15-Minute Soba Noodle Soup
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Soba Noodle Soup - the easiest and quickest Japanese soba noodle soup ever. Takes 15 minutes and restaurant quality, so delicious!
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Ingredients
Toppings:
- white sesame
- scallion chopped
Instructions
- Heat a pot of water and bring it to a boil. Cook the soba noodles until al dente, about 5 minutes. Drain and set aside in a bowl.
- In the meantime, heat 1 1/2 cups of water and bring it to a boil. Add the Mizkan (Bonito Flavored) Soup Base, along with the mushrooms and baby bok choy. Boil for about 1 minute, or until they are cooked.
- Add the egg on top of the soba noodles, then pour the soup over them. Top with sesame seeds and scallions.
Notes
- Mizkan (Bonito Flavored) Soup Base is a magical condiment that you can use to make a variety of authentic Japanese dishes: cold soba dipping sauce, the broth for noodles such as udon and soba. There is no need to make dashi from scratch when you use Mizkan (Bonito Flavored) Soup Base.
Nutrition Information
Show Details
Serving
1people
Calories
92kcal
(5%)
Carbohydrates
2g
(1%)
Protein
8g
(16%)
Fat
5g
(8%)
Saturated Fat
2g
(10%)
Polyunsaturated Fat
1g
(6%)
Monounsaturated Fat
2g
(10%)
Cholesterol
188mg
(63%)
Sodium
94mg
(4%)
Potassium
169mg
(4%)
Fiber
0.3g
(1%)
Sugar
1g
(2%)
Vitamin A
305IU
(6%)
Vitamin C
1mg
(1%)
Calcium
38mg
(4%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 1people
Amount Per Serving
Calories 92 kcal
% Daily Value*
| Serving | 1people | |
| Calories | 92kcal | 5% |
| Carbohydrates | 2g | 1% |
| Protein | 8g | 16% |
| Fat | 5g | 8% |
| Saturated Fat | 2g | 10% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 2g | 10% |
| Cholesterol | 188mg | 63% |
| Sodium | 94mg | 4% |
| Potassium | 169mg | 4% |
| Fiber | 0.3g | 1% |
| Sugar | 1g | 2% |
| Vitamin A | 305IU | 6% |
| Vitamin C | 1mg | 1% |
| Calcium | 38mg | 4% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.5
48 reviews
Excellent
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