3 Easy Grilled Sausage Dipping Sauces

Name: 3 Easy Grilled Sausage Dipping Sauces
Prep time: 10 min
Total time: 10 min
Yield: 6 servings
Ingredients: ½ cup Dijon mustard; 3 tablespoons honey; ½ cup mayonnaise; 2 teaspoons horseradish sauce; 1 teaspoon Cajun seasoning; ½ cup ketchup; 2-4 teaspoons Sriracha sauce

User Reviews

5

14 reviews

Excellent

Prep Time
10 mins
Total Time
10 mins
Servings
6 servings
Calories
196 kcal
Course
Condiments
Cuisine
American

3 Easy Grilled Sausage Dipping Sauces

Daniel Levine

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This collection of three dipping sauces offers distinctive flavors to accompany grilled sausages. The Honey Dijon sauce blends sweet honey with tangy mustard. The Creamy Horseradish combines mayonnaise with spicy horseradish and Cajun seasoning for a bold, creamy dip. The Spicy Ketchup mixes ketchup with sriracha for a tangy and fiery option. These sauces are simple to prepare by whisking ingredients together and complement different sausage styles.

Description

The 3 Easy Grilled Sausage Dipping Sauces are quick blends that add variety to any grilled sausage meal. Honey Dijon combines smooth dijon mustard and honey, creating a sweet and tangy pairing. Creamy Horseradish mixes mayonnaise with prepared horseradish sauce and Cajun seasoning, producing a creamy dip with spicy, zesty notes. Spicy Ketchup uses traditional ketchup spiced up by sriracha, providing a classic yet fiery choice.

Each sauce is made simply by whisking the listed ingredients together until uniform. The sauces enhance grilled sausages with contrasting flavor profiles—sweet, creamy and spicy, or tangy and hot. They can be prepared ahead and refrigerated until serving, making them convenient accompaniments for outdoor cookouts or casual meals featuring grilled brats or other sausages.

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Ingredients

Servings

Honey Dijon

½ cup Dijon mustard
3 tablespoons honey

Creamy Horseradish

½ cup mayonnaise
2 teaspoons horseradish sauce prepared
1 teaspoon Cajun seasoning

Spicy Ketchup

½ cup ketchup
2-4 teaspoons Sriracha sauce Asian style

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Instructions

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For each sauce, whisk all ingredients together in a small bowl. Serve with grilled sausages or grilled brats.

Notes

Dipping sauces can be made in advance and stored in the refrigerator until serving.

Nutrition Information

Show Details

Calories 196kcal (10%) Carbohydrates 15g (5%) Protein 1g (2%) Fat 15g (23%) Saturated Fat 2g (10%) Trans Fat 1g (50%) Cholesterol 8mg (3%) Sodium 536mg (22%) Potassium 108mg (2%) Fiber 1g (4%) Sugar 14g (28%) Vitamin A 294IU (6%) Vitamin C 1mg (1%) Calcium 18mg (2%) Iron 1mg (6%)

Nutrition Facts

Serving: 6servings

Amount Per Serving

Calories 196 kcal

% Daily Value*

Calories	196kcal	10%
Carbohydrates	15g	5%
Protein	1g	2%
Fat	15g	23%
Saturated Fat	2g	10%
Trans Fat	1g	50%
Cholesterol	8mg	3%
Sodium	536mg	22%
Potassium	108mg	2%
Fiber	1g	4%
Sugar	14g	28%
Vitamin A	294IU	6%
Vitamin C	1mg	1%
Calcium	18mg	2%
Iron	1mg	6%