3-Ingredient Crispy Seasoned Red Potatoes

User Reviews

5.0

6 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Total Time

    50 mins

  • Servings

    4 servings

  • Calories

    239 kcal

  • Course

    Side Dish

  • Cuisine

    American

3-Ingredient Crispy Seasoned Red Potatoes

These crispy seasoned red potatoes are the perfect easy side dish for any meal!

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Ingredients

Servings
  • 24 ounce package of baby red potatoes, quartered (or halved if they’re very small potatoes)
  • 1 tablespoon Old Bay seasoning
  • ¼ cup olive oil
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Instructions

  1. Preheat oven to 400°F (200°C).
  2. Lined a rimmed baking sheet with aluminum foil and spray with cooking spray.
  3. Place potatoes in a large zip-top plastic bag.
  4. In a small bowl, whisk together OLD BAY seasoning and olive oil.
  5. Pour oil mixture into zip-top bag, seal shut, and gently toss to coat potatoes.
  6. Spread seasoned potatoes onto prepared baking sheet.
  7. Bake for 30-40 minutes, stirring with a spatula about every 10-15 minutes. Potatoes are done when they are crispy on the outside and tender on the inside.
  8. Serve immediately.

Notes

  • Cooking Just for Two? Cut the ingredients in half! The rest of the instructions remain the same.

Nutrition Information

Show Details
Serving 1/4 of the recipe Calories 239kcal (12%) Carbohydrates 27g (9%) Protein 3.2g (6%) Fat 14.2g (22%) Saturated Fat 2g (10%) Sodium 510mg (21%) Fiber 3g (12%) Sugar 3g (6%)

Nutrition Facts

Serving: 4servings

Amount Per Serving

Calories 239 kcal

% Daily Value*

Serving 1/4 of the recipe
Calories 239kcal 12%
Carbohydrates 27g 9%
Protein 3.2g 6%
Fat 14.2g 22%
Saturated Fat 2g 10%
Sodium 510mg 21%
Fiber 3g 12%
Sugar 3g 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

6 reviews
Excellent

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