5-Minute Creamy Jalapeno Sauce
User Reviews
5
-
Prep Time
5 mins
-
Total Time
5 mins
-
Servings
8 servings
-
Calories
61 kcal
-
Course
Condiments
-
Cuisine
Mexican
5-Minute Creamy Jalapeno Sauce
Description
The 5-Minute Creamy Jalapeno Sauce combines pickled jalapenos, jalapeno brine, sour cream, garlic, onion powder, cumin, lime juice, and optionally cilantro into a blended sauce. This mixture is processed until smooth, creating a creamy, slightly tangy sauce with a moderate spicy heat from the jalapenos. The brine adds acidity and salt, balancing the richness of the sour cream. Garlic and cumin deepen the flavor profile.
This sauce serves well as a zesty topping or dip alongside Mexican-inspired dishes such as tacos, burrito bowls, and salads. Its creamy texture makes it versatile and easy to use.
The recipe notes suggest substituting fresh jalapenos for the pickled if desired, removing seeds to moderate heat, and replacing the brine with white distilled vinegar as needed. The sauce can be stored in the refrigerator for up to a week in an airtight container, making it convenient for meal prepping or quick use.
Ingredients
- ½ cup jalapeños pickled
- 2 Tablespoons jalapeno brine from the jar, pickled
- ¼ cup cilantro optional
- 1 cup sour cream
- 1-2 cloves garlic
- ½ teaspoon onion powder
- ½ teaspoon cumin ground
- 1-2 Tablespoons lime juice fresh
Instructions
- Place all ingredients in a food processor or blender and pulse until smooth, scraping the sides as needed. Add salt if desired; since the brine is salty, be sure to taste test first.
- Store it in an airtight container in the fridge for up to a week to enjoy on tacos, burrito bowls, salads, and more!
Notes
- Use fresh jalapeno slices without seeds if you prefer less heat in the sauce.
- Replace jalapeno brine with 1 1/2 tablespoons white distilled vinegar if pickled brine is unavailable.
- Store the prepared sauce in an airtight container in the refrigerator for up to one week.
Nutrition Information
Show DetailsNutrition Facts
Serving: 8servings
Amount Per Serving
Calories 61 kcal
% Daily Value*
| Serving | 2TBSP | |
| Calories | 61kcal | 3% |
| Carbohydrates | 2g | 1% |
| Protein | 1g | 2% |
| Fat | 6g | 9% |
| Saturated Fat | 3g | 15% |
| Polyunsaturated Fat | 0.3g | 2% |
| Monounsaturated Fat | 1g | 5% |
| Cholesterol | 17mg | 6% |
| Sodium | 152mg | 6% |
| Potassium | 62mg | 1% |
| Fiber | 0.3g | 1% |
| Sugar | 1g | 2% |
| Vitamin A | 360IU | 7% |
| Vitamin C | 2mg | 2% |
| Calcium | 34mg | 3% |
| Iron | 0.3mg | 2% |
* Percent Daily Values are based on a 2,000 calorie diet.
User Reviews
Overall Rating
5
You'll Also Love
