Air Fried Parmesan Zucchini

User Reviews

5.0

51 reviews
Excellent
  • Prep Time

    3 mins

  • Cook Time

    3 mins

  • Total Time

    15 mins

  • Servings

    4 servings

  • Calories

    45 kcal

  • Course

    Side Dish

  • Cuisine

    American

Air Fried Parmesan Zucchini

This crispy and cheesy air fried parmesan zucchini is the perfect easy side dish. It's healthy, low carb, keto, gluten-free, and made in your air fryer in under 15 minutes. No breadcrumbs are needed!

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Ingredients

Servings
  • 2 medium zucchini cut into mini half-moon crescents or bite sized pieces (about ¾ inch thick)
  • 1 teaspoon olive oil or olive oil spray
  • ¾ teaspoon garlic powder
  • ½ teaspoon onion powder
  • ½ - ¾ teaspoon salt
  • ½ teaspoon black pepper
  • 3 - 4 tablespoon grated Parmesan cheese fresh is best
  • A squeeze of fresh lemon juice (optional) for serving
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Instructions

  1. Preheat your air fryer to 390°F.
  2. In a large mixing bowl, combine zucchini, olive oil or spray, garlic powder, onion powder, salt, pepper, and parmesan cheese. Mix until zucchini is fully coated.
  3. IMPORTANT: Carefully line the bottom of your air fryer with parchment paper, so the cheese doesn’t fall off into the basket or get stuck on the grate.
  4. Add seasoned zucchini and air fry for 8 - 12 minutes, shaking zucchini every 3 minutes or so. The zucchini should be tender and slightly crisp; the cheese should be golden.
  5. Enjoy warm, and serve with a squeeze of lemon juice if desired!

Notes

  • Zucchini: If you don’t have zucchini, feel free to use yellow summer squash.
  • Dairy-Free: If you are dairy free, remove the parmesan cheese and use 2 - 3 tablespoons of nutritional yeast instead.
  • Storing: For best results, store leftovers in an airtight container in the refrigerator for up to 4 days.
  • Reheating: Reheat in the microwave for 20 – 30 seconds or until warm. You can also reheat in the air fryer at 350°F; just remember to place a piece of parchment paper at the bottom of the basket.
  • The nutritional information below is calculated with olive oil.

Nutrition Information

Show Details
Calories 45kcal (2%) Carbohydrates 2g (1%) Protein 2g (4%) Fat 2g (3%) Saturated Fat 1g (5%) Polyunsaturated Fat 0.2g Monounsaturated Fat 1g Cholesterol 3mg (1%) Sodium 410mg (17%) Potassium 275mg (8%) Fiber 1g (4%) Sugar 1g (2%) Vitamin A 230IU (5%) Vitamin C 18mg (20%) Calcium 52mg (5%) Iron 0.5mg (3%)

Nutrition Facts

Serving: 4servings

Amount Per Serving

Calories 45 kcal

% Daily Value*

Calories 45kcal 2%
Carbohydrates 2g 1%
Protein 2g 4%
Fat 2g 3%
Saturated Fat 1g 5%
Polyunsaturated Fat 0.2g 1%
Monounsaturated Fat 1g 5%
Cholesterol 3mg 1%
Sodium 410mg 17%
Potassium 275mg 6%
Fiber 1g 4%
Sugar 1g 2%
Vitamin A 230IU 5%
Vitamin C 18mg 20%
Calcium 52mg 5%
Iron 0.5mg 3%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

51 reviews
Excellent

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