Air Fryer Bagels Recipe (No Yeast!)

Name: Air Fryer Bagels Recipe (No Yeast!)
Prep time: 10 min
Cook time: 12 min
Total time: 22 min
Yield: 8 bagels
Ingredients: 2 cups all purpose flour; 2 cups Greek yogurt; 1 tablespoon baking powder; 1 teaspoon salt; 1 tablespoon garlic powder; 1 tablespoon onion powder; 2 tablespoons water; 1 egg; everything Bagel seasoning

User Reviews

5.0

3 reviews

Excellent

Prep Time
10 mins
Cook Time
10 mins
Total Time
22 mins
Servings
8 bagels
Calories
159 kcal
Course
Breakfast
Cuisine
American

Air Fryer Bagels Recipe (No Yeast!)

Jayce Carter

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Ready in under 30 minutes, these homemade air fryer bagels are so simple but delicious! This easy no-yeast bagel recipe can be easily customized with any of your favorite bagel toppings!

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Ingredients

Servings

2 cups all purpose flour
2 cups Greek yogurt plain, full fat
1 tablespoon baking powder
1 teaspoon salt
1 tablespoon garlic powder optional
1 tablespoon onion powder optional
2 tablespoons water
1 egg beaten for the egg wash
everything Bagel seasoning or seasoning of choice

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Instructions

Combine the flour, greek yogurt, baking powder, salt, garlic powder, onion powder, with 2 tablespoons of water in a large mixing bowl.
Mix with a machine (I use a KitchenAid) or by hand, until the dough is well combined. The dough will be thick and a little tacky.
On a floured surface, cut the dough into 8 even pieces. (I cut mine in half, then halved those halves twice.)
Roll out each of the pieces into approximately 8-8.5 inch long logs before pinching the ends together into a loop/bagel shape.
Brush the top of the bagels with a beaten egg and sprinkle on top the seasoning of your choice.
Air fry at 350F for 12 minutes.

Equipments used:

Nutrition Information

Show Details

Serving 8servings Calories 159kcal (8%) Carbohydrates 28g (9%) Protein 9g (18%) Fat 1g (2%) Saturated Fat 0.3g (2%) Polyunsaturated Fat 0.2g Monounsaturated Fat 0.3g Trans Fat 0.01g Cholesterol 23mg (8%) Sodium 576mg (24%) Potassium 132mg (4%) Fiber 1g (4%) Sugar 2g (4%) Vitamin A 32IU (1%) Vitamin C 0.2mg (0%) Calcium 156mg (16%) Iron 2mg (11%)

Nutrition Facts

Serving: 8bagels

Amount Per Serving

Calories 159 kcal

% Daily Value*

Serving	8servings
Calories	159kcal	8%
Carbohydrates	28g	9%
Protein	9g	18%
Fat	1g	2%
Saturated Fat	0.3g	2%
Polyunsaturated Fat	0.2g	1%
Monounsaturated Fat	0.3g	2%
Trans Fat	0.01g	1%
Cholesterol	23mg	8%
Sodium	576mg	24%
Potassium	132mg	3%
Fiber	1g	4%
Sugar	2g	4%
Vitamin A	32IU	1%
Vitamin C	0.2mg	0%
Calcium	156mg	16%
Iron	2mg	11%