Air Fryer Baked Potatoes
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4.3
                                            
                                            9 reviews
                                        
                                    
                                        Good
                                    
                                
																									Air Fryer Baked Potatoes
															
																
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													Air Fryer Baked Potatoes are a classic comfort food that’s budget-friendly, easy to customize, and made conveniently in the air fryer.
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                                Ingredients
- 4 russet potatoes (1/2 lb. each) $2.96
 - 1 Tbsp olive oil $0.12
 - 1 pinch of salt $0.02
 
Instructions
- Wash and dry the potatoes well, then use a fork to prick each potato several times.
 - Drizzle the olive oil over the potatoes, then use your hands or a silicone brush to brush the oil over each potato until it is fully coated. Season the potatoes with a pinch of salt.
 - Place the potatoes inside the air fryer basket. Air fry at 400°F for 40-45 minutes, flipping halfway through, until the potatoes can be pierced easily with a fork or knife. Total baking time will depend on the size of your potatoes.
 - Once the potatoes are done air frying, remove them from the air fryer basket and allow them to cool slightly. Carefully cut the potatoes open, fluff the inside with a fork, and add your favorite toppings!
 
Nutrition Information
Show Details
																							
												Serving  
												1potato
																																			
												Calories  
												199kcal
																									(10%)
																																			
												Carbohydrates  
												38g
																									(13%)
																																			
												Protein  
												5g
																									(10%)
																																			
												Fat  
												4g
																									(6%)
																																			
												Sodium  
												11mg
																									(0%)
																																			
												Fiber  
												3g
																									(12%)
																							
										
									Nutrition Facts
Serving: 4Serving
Amount Per Serving
Calories 199 kcal
% Daily Value*
| Serving | 1potato | |
| Calories | 199kcal | 10% | 
| Carbohydrates | 38g | 13% | 
| Protein | 5g | 10% | 
| Fat | 4g | 6% | 
| Sodium | 11mg | 0% | 
| Fiber | 3g | 12% | 
* Percent Daily Values are based on a 2,000 calorie diet.
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Overall Rating
4.3
                                                
                                                9 reviews
                                            
                                        
                                            Good
                                        
                                        
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