
Air Fryer Baked Potatoes
User Reviews
5.0
3 reviews
Excellent

Air Fryer Baked Potatoes
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Make crispy on the outside soft in the middle Baked Potatoes in the half the time thanks to the Air Fryer. Coat in oil and sprinkle on salt for a restaurant style baked potato.
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Ingredients
- 4 Russet potatoes
- Avocado oil spray
- 1 teaspoon kosher salt divided
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Instructions
- Preheat the air fryer at 400 degrees Fahrenheit.
- Wash and scrub the potatoes. Pat dry. Pierce the potatoes 2-3 times with the tines of a fork. Then spray both sides with avocado oil and sprinkle on salt.
- Air Fry for 30 minutes, flipping half way through. Once done let sit for 5 minutes. Split the middle of the cooked potatoes with the tines of a fork. Add toppings and enjoy.
Notes
- Large Potatoes - Times may need to be adjusted if you are using jumbo baking potatoes. This recipe has been tested on smaller Idaho Russet potatoes.
- Toppings - We love to put butter, sour cream, shredded cheese, chopped chives, and crispy bacon.
- Salt - You can omit the salt if you don't want the extra sodium. This is simply something that most restaurants do to add flavor to the skin.
Nutrition Information
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Serving
1g
Calories
168kcal
(8%)
Carbohydrates
38g
(13%)
Protein
5g
(10%)
Fat
1g
(2%)
Saturated Fat
1g
(5%)
Polyunsaturated Fat
1g
Monounsaturated Fat
1g
Sodium
592mg
(25%)
Potassium
888mg
(25%)
Fiber
3g
(12%)
Sugar
1g
(2%)
Vitamin A
2IU
(0%)
Vitamin C
12mg
(13%)
Calcium
28mg
(3%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 4Serving
Amount Per Serving
Calories 168 kcal
% Daily Value*
Serving | 1g | |
Calories | 168kcal | 8% |
Carbohydrates | 38g | 13% |
Protein | 5g | 10% |
Fat | 1g | 2% |
Saturated Fat | 1g | 5% |
Polyunsaturated Fat | 1g | 6% |
Monounsaturated Fat | 1g | 5% |
Sodium | 592mg | 25% |
Potassium | 888mg | 19% |
Fiber | 3g | 12% |
Sugar | 1g | 2% |
Vitamin A | 2IU | 0% |
Vitamin C | 12mg | 13% |
Calcium | 28mg | 3% |
Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
3 reviews
Excellent
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