Air Fryer Baked Potatoes
User Reviews
5.0
15 reviews
Excellent
Air Fryer Baked Potatoes
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Air Fryer Baked Potatoes are russet potatoes that are coated in oil, seasoned with salt, and baked to fork-tender in an air fryer.
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Ingredients
- 6 medium russet potatoes, washed
- 1 tablespoon canola oil
- 1 teaspoon kosher salt
Instructions
- Set the air fryer to 400°F.
- Using a fork, pierce 8-10 holes into the surface of each potato.
- Coat each potato in canola oil and sprinkle each with salt. Place the potatoes in the basket of the air fryer. (Depending on the size of the basket, you may need to work in batches).
- Cook the potatoes for a total of 50 minutes, flipping halfway through (after 25 minutes) with tongs. (Cooking time will be based on the size of the potatoes.)
- Potatoes are done when they are browned and fork-tender.
Nutrition Information
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Calories
132kcal
(7%)
Nutrition Facts
Serving: 6Serving
Amount Per Serving
Calories 132 kcal
% Daily Value*
| Calories | 132kcal | 7% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
15 reviews
Excellent
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