Air Fryer Beets
User Reviews
5.0
3 reviews
Excellent
Air Fryer Beets
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These air fryer beets are the best vegetable side dish made in under 30 minutes with crispy golden outsides and sweet and tender insides!
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Ingredients
- 3 medium beets
- 1 tablespoon extra-virgin olive oil
- ½ teaspoon kosher salt
- ¼ teaspoon freshly ground black pepper
Instructions
- Slice beets and toss. Peel and slice each beet into 8 pieces. In a mixing bowl, toss the beets, oil, salt, and pepper together.
- Air fry the beets. Transfer the beets to the basket of an air fryer. Depending on the size of your air fryer, you may need to work in batches as you want a single layer. Set the temperature to 390°F (200°C) and cook for 18 to 20 minutes, or until fork tender.
- Ready to serve. Remove the beets from the air fryer and serve with the garlic aioli sauce.
Equipments used:
Nutrition Information
Show Details
Calories
58kcal
(3%)
Carbohydrates
6g
(2%)
Protein
1g
(2%)
Fat
4g
(6%)
Saturated Fat
1g
(5%)
Polyunsaturated Fat
0.4g
Monounsaturated Fat
3g
Sodium
339mg
(14%)
Potassium
202mg
(6%)
Fiber
2g
(8%)
Sugar
4g
(8%)
Vitamin A
21IU
(0%)
Vitamin C
3mg
(3%)
Calcium
11mg
(1%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 4servings
Amount Per Serving
Calories 58 kcal
% Daily Value*
| Calories | 58kcal | 3% |
| Carbohydrates | 6g | 2% |
| Protein | 1g | 2% |
| Fat | 4g | 6% |
| Saturated Fat | 1g | 5% |
| Polyunsaturated Fat | 0.4g | 2% |
| Monounsaturated Fat | 3g | 15% |
| Sodium | 339mg | 14% |
| Potassium | 202mg | 4% |
| Fiber | 2g | 8% |
| Sugar | 4g | 8% |
| Vitamin A | 21IU | 0% |
| Vitamin C | 3mg | 3% |
| Calcium | 11mg | 1% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
3 reviews
Excellent
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