Air Fryer Bratwurst
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Prep Time
5 mins
-
Cook Time
5 mins
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Total Time
17 mins
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Servings
5 servings
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Calories
302 kcal
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Course
Main Course
Air Fryer Bratwurst
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Inspired by Milwaukee’s German heritage, this Air Fryer Bratwurst recipe delivers juicy, crispy brats in minutes. They’re a fan favorite for tailgates, family reunions, and Oktoberfest celebrations!
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Ingredients
- 1 pound bratwurst
- brat buns for serving
- ketchup and mustard, for serving
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Instructions
- Preheat the air fryer to 350 degrees. Add bratwurst to preheated basket.
- Cook for 8 minutes. Flip bratwurst and continue to air fry at 350 degrees until they reach an internal temperature of 165 degrees on a digital meat thermometer, 4 to 6 minutes more. Serve in buns with your favorite toppings.
- Serve in buns with your favorite toppings.
Notes
- Bratwurst: If possible, start with raw bratwurst rather than pre-cooked ones for the best flavor and texture. (But there's nothing wrong with grabbing a pack of Johnsonville brats!) To channel your inner Wisconsinite, order authentic brats online from Glenn’s Market or Usinger’s.
- Storage: Refrigerate any extra brats in an airtight container for up to 4 days. Leftovers can be reheated in the air fryer for 5 minutes, or until they reach 165 degrees.
Nutrition Information
Show Details
Serving
1 sausage
Calories
302kcal
(15%)
Carbohydrates
3g
(1%)
Protein
12g
(24%)
Fat
26g
(40%)
Saturated Fat
9g
(45%)
Polyunsaturated Fat
2g
Monounsaturated Fat
13g
Cholesterol
67mg
(22%)
Sodium
767mg
(32%)
Potassium
316mg
(9%)
Vitamin A
5IU
(0%)
Calcium
25mg
(3%)
Iron
0.5mg
(3%)
Nutrition Facts
Serving: 5servings
Amount Per Serving
Calories 302 kcal
% Daily Value*
| Serving | 1 sausage | |
| Calories | 302kcal | 15% |
| Carbohydrates | 3g | 1% |
| Protein | 12g | 24% |
| Fat | 26g | 40% |
| Saturated Fat | 9g | 45% |
| Polyunsaturated Fat | 2g | 12% |
| Monounsaturated Fat | 13g | 65% |
| Cholesterol | 67mg | 22% |
| Sodium | 767mg | 32% |
| Potassium | 316mg | 7% |
| Vitamin A | 5IU | 0% |
| Calcium | 25mg | 3% |
| Iron | 0.5mg | 3% |
* Percent Daily Values are based on a 2,000 calorie diet.
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