Air Fryer Chicken Parmesan

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  • Prep Time

    20 mins

  • Cook Time

    20 mins

  • Total Time

    35 mins

  • Servings

    4

  • Calories

    448 kcal

  • Course

    Dinner

  • Cuisine

    American

Air Fryer Chicken Parmesan

This crispy air fryer chicken parmesan is absolutely delicious and easy to make while being a little healthier. We love it served with pasta for dinner.

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Ingredients

Servings

For the chicken

  • 4 boneless skinless chicken breasts
  • 1.5 cups flour
  • 1 tsp salt
  • 0.5 tsp garlic powder
  • 4 eggs
  • 2.5 cups panko breadcrumbs
  • 1 tsp salt
  • 0.5 tsp black pepper

For the Chicken Parmesan

  • 2 cups marinara sauce
  • 2 cups mozzarella cheese
  • Fresh basil and parsley to serve
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Instructions

  1. If your chicken breasts are very large, carefully slice them in half horizontally to create thinner cutlets. Place chicken in between two sheets of parchment paper. Flatten with a meat mallet or rolling pin. 
  2. Place flour, salt and garlic powder into a wide bowl suitable for dipping the chicken in.
  3. Whisk eggs into a second bowl and combine the breadcrumbs, salt and pepper into another. 
  4. Coat the chicken first into the flour, then in the beaten eggs and finally in the seasoned breadcrumbs.
  5. Preheat the air fryer to 400°F/205°C.
  6. Place the chicken in the air fryer basket in a single layer then spray with olive oil.
  7. Air fry for 10 minutes, flipping over halfway, until the chicken is crisp and golden.
  8. Add a few tablespoons of marinara sauce to each piece of chicken and sprinkle over the mozzarella cheese.
  9. Air fry for another 5 minutes until the cheese has melted then remove from the air fryer.
  10. Scatter over the fresh parsley and basil then serve.

Nutrition Information

Show Details
Calories 448kcal (22%) Carbohydrates 37g (12%) Protein 54g (108%) Fat 9g (14%) Saturated Fat 2g (10%) Polyunsaturated Fat 2g Monounsaturated Fat 3g Trans Fat 0.03g Cholesterol 246mg (82%) Sodium 2522mg (105%) Potassium 971mg (28%) Fiber 4g (16%) Sugar 7g (14%) Vitamin A 1075IU (22%) Vitamin C 10mg (11%) Calcium 636mg (64%) Iron 4mg (22%)

Nutrition Facts

Serving: 4Serving

Amount Per Serving

Calories 448 kcal

% Daily Value*

Calories 448kcal 22%
Carbohydrates 37g 12%
Protein 54g 108%
Fat 9g 14%
Saturated Fat 2g 10%
Polyunsaturated Fat 2g 12%
Monounsaturated Fat 3g 15%
Trans Fat 0.03g 2%
Cholesterol 246mg 82%
Sodium 2522mg 105%
Potassium 971mg 21%
Fiber 4g 16%
Sugar 7g 14%
Vitamin A 1075IU 22%
Vitamin C 10mg 11%
Calcium 636mg 64%
Iron 4mg 22%

* Percent Daily Values are based on a 2,000 calorie diet.

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