Air Fryer Chicken Thighs

User Reviews

4.8

2,193 reviews
Excellent
  • Prep Time

    5 mins

  • Cook Time

    25 mins

  • Total Time

    30 mins

  • Servings

    4 servings

  • Calories

    501 kcal

  • Course

    Main Course

  • Cuisine

    American

Air Fryer Chicken Thighs

This Air Fryer Chicken Thighs recipe uses simple seasoning of garlic parsley salt and paprika to flavor bone-in or boneless thighs. Air frying produces a crisp skin and juicy interior by cooking the chicken at high heat, making it a straightforward method for a savory, well-seasoned chicken dish.

Description

After trimming excess fat and gristle, the chicken thighs are seasoned uniformly with garlic parsley salt and paprika, which enhance the meat with savory, herbal, and mild smoky notes. Arranging the thighs skin-side up in the air fryer basket allows the heat to crisp the skin evenly.

Cooking at 380°F for about 25 minutes ensures the chicken reaches an internal temperature of 165°F, which is safe and results in tender meat. The total cooking time varies with the size and thickness of the thighs. The air fryer technique cooks the chicken quickly while keeping moisture inside and creating a golden exterior.

This approach is practical for those seeking a hands-off way to cook flavorful chicken thighs without deep frying or oven baking. The seasoning is straightforward but effective to complement the natural flavor of the poultry.

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Ingredients

Servings
  • 2 lbs chicken thighs bone-in (or boneless)
  • 2 tbsp garlic parsley salt
  • 1 tbsp paprika

Instructions

  1. Trim off any excess fat and gristle from your chicken. Season the chicken with garlic parsley salt and paprika.
  2. Place the chicken thighs into the air fryer basket with the skin-side facing up.
  3. Air fry the chicken at 380°F for about 25 minutes. Be aware that the cooking time will vary depending on the size and thickness of your thighs. The internal temperature of the cooked chicken should read 165°F.

Nutrition Information

Show Details
Calories 501kcal (25%) Carbohydrates 1g (0%) Protein 37g (74%) Fat 38g (58%) Saturated Fat 10g (50%) Cholesterol 222mg (74%) Sodium 3664mg (153%) Potassium 504mg (11%) Fiber 1g (4%) Sugar 1g (2%) Vitamin A 1014IU (20%) Calcium 22mg (2%) Iron 2mg (11%)

Nutrition Facts

Serving: 4servings

Amount Per Serving

Calories 501 kcal

% Daily Value*

Calories 501kcal 25%
Carbohydrates 1g 0%
Protein 37g 74%
Fat 38g 58%
Saturated Fat 10g 50%
Cholesterol 222mg 74%
Sodium 3664mg 153%
Potassium 504mg 11%
Fiber 1g 4%
Sugar 1g 2%
Vitamin A 1014IU 20%
Calcium 22mg 2%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

4.8

2,193 reviews
Excellent

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