Air Fryer Delicata Squash

User Reviews

4.6

219 reviews
Excellent
  • Prep Time

    5 mins

  • Cook Time

    5 mins

  • Total Time

    15 mins

  • Servings

    2

  • Calories

    108 kcal

  • Course

    Side Dish

  • Cuisine

    American

Air Fryer Delicata Squash

Air fryer delicata squash is a quick and easy side dish, perfectly seasonal for autumn.

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Ingredients

Servings
  • 1 delicata squash
  • 1/2 Tablespoon olive oil
  • 1/2 teaspoon rosemary
  • 1/2 teaspoon salt

Instructions

  1. Cut the delicata squash in half lengthwise. Scoop the seeds out and discard.
  2. Slice the squash into slices about 1/4 inch thick.
  3. Put the slices in a bowl and add the olive oil, rosemary and salt. Toss to mix well.
  4. Put the squash slices in an air fryer basket. Set the air fryer at 400 F for 10 minutes. After about 5 minutes take the basket out and shake it to redistribute the squash and ensure even cooking.
  5. Check the squash at the end of the 10 minutes. It should be cooked through and starting to brown around the edges. Put it back in for another 2-3 minutes at 400 F if it is not done.

Notes

  • You can skip the olive oil if you like. Here are some other seasoning ideas for this versatile squash. Use these ideas along with the salt, in place of the rosemary.
  • Sweet: 1/2 teaspoon of cinnamon, 1/2 teaspoon of pumpkin pie spice. Once the squash is cooked drizzle 1/2 Tablespoon of maple syrup on the squash.
  • Spicy: 1/2 teaspoon of chili powder, 1/8 teaspoon of cayenne pepper.
  • Curry: 1/2 teaspoon of curry powder, 1/8 teaspoon of cinnamon, 1/8 teaspoon of black pepper.
  • Italian: 1/2 teaspoon of Italian seasoning, 1/4 teaspoon of garlic powder, 1 Tablespoon of Parmesan cheese.

Nutrition Information

Show Details
Serving 1g Calories 108kcal (5%) Carbohydrates 19g (6%) Protein 2g (4%) Fat 4g (6%) Saturated Fat 1g (5%) Polyunsaturated Fat 0.5g Monounsaturated Fat 3g Sodium 591mg (25%) Potassium 793mg (23%) Fiber 3g (12%) Sugar 5g (10%) Vitamin A 3097IU (62%) Vitamin C 28mg (31%) Calcium 64mg (6%) Iron 1mg (6%)

Nutrition Facts

Serving: 2Serving

Amount Per Serving

Calories 108 kcal

% Daily Value*

Serving 1g
Calories 108kcal 5%
Carbohydrates 19g 6%
Protein 2g 4%
Fat 4g 6%
Saturated Fat 1g 5%
Polyunsaturated Fat 0.5g 3%
Monounsaturated Fat 3g 15%
Sodium 591mg 25%
Potassium 793mg 17%
Fiber 3g 12%
Sugar 5g 10%
Vitamin A 3097IU 62%
Vitamin C 28mg 31%
Calcium 64mg 6%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

4.6

219 reviews
Excellent

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