Air Fryer Pickles Recipe
User Reviews
5
Air Fryer Pickles Recipe
Description
The Air Fryer Pickles recipe begins by coating dill pickle chips in an extra crunchy chicken coating mix to form a crisp outer crust. Spraying the coated pickles with olive oil helps achieve a golden brown, crunchy texture when cooked in the air fryer at 400°F for around 9 minutes. This method produces a lighter, less greasy alternative to deep frying while maintaining the satisfying crunch typical of fried pickles. The dipping sauce developed here balances creamy and tangy flavors with Miracle Whip and ketchup, enhanced by dill and garlic seasoning, brightened with lemon juice, and given a mild heat from Tabasco sauce. This combo pairs well with the tartness and saltiness of the pickles, completing a flavorful snack or appetizer that highlights contrasting textures and flavors between the crispy outside and juicy pickle inside.
Ingredients
- 1 ounce jar dill pickles chips
- 1 pkg chicken coating mix Shake n Bake brand, extra crunchy
- olive oil spray form
FOR THE DIPPING SAUCE:
- 1 cup Miracle Whip
- 1/4 cup ketchup
- 1/4 teaspoon dill
- 1 teaspoon sugar
- 1 teaspoon lemon juice
- 1 teaspoon garlic salt
- 3 - 4 hakes of Tabasco sauce or more if you like your sauce spicy
Instructions
- Take a few of the dill pickle chips from the jar of pickles, and place them in the Extra Crunchy Shake n Bake coating.
- Shake the pickles in the coating mix, to completely coat them, and then lay the pickles in the Air Fryer.
- Spray the pickles with the Spray Olive oil.
- Repeat coating the pickles, placing them in the air fryer, and spraying them with Spray olive oil until the air fryer is full.
- Turn the temperature to 400 degrees, and set the time for 9 minutes.
- While they're cooking, make the sauce: In a small bowl, add the Miracle Whip, Ketchup, dill, sugar, lemon juice, garlic salt, and Tabasco.
- Stir well until all ingredients are well blended.
- Serve fried pickles with dipping sauce. Enjoy!
Nutrition Information
Show DetailsNutrition Facts
Serving: 116 ounce jar
Amount Per Serving
Calories 293 kcal
% Daily Value*
| Calories | 293kcal | 15% |
| Carbohydrates | 61g | 20% |
| Protein | 1g | 2% |
| Fat | 7g | 11% |
| Saturated Fat | 2g | 10% |
| Polyunsaturated Fat | 0.04g | 0% |
| Monounsaturated Fat | 0.1g | 1% |
| Cholesterol | 23mg | 8% |
| Sodium | 4967mg | 207% |
| Potassium | 311mg | 7% |
| Fiber | 5g | 20% |
| Sugar | 43g | 86% |
| Vitamin A | 491IU | 10% |
| Vitamin C | 7mg | 8% |
| Calcium | 35mg | 4% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
User Reviews
Overall Rating
5
You'll Also Love
