Air Fryer Southwest Egg Rolls

Name: Air Fryer Southwest Egg Rolls
Prep time: 20 min
Cook time: 12 min
Total time: 32 min
Yield: 12 serving
Ingredients: 2 cups rotisserie chicken; 1 package (8 ounces) cream cheese; 1½ cups sharp cheddar cheese; ½ cup canned black beans; 1 can (15.25 ounces) sweet corn; 1 can (14.5 ounces) diced tomatoes; 2 tablespoons taco seasoning; 1 medium jalapeño; ½ yellow onion; 1 tablespoon fresh cilantro; 12 egg roll wrappers; 3 ounces cream cheese; 1 cup sour cream; 2 tablespoons dry ranch seasoning mix; 1 teaspoon ground chipotle pepper; 1 teaspoon lime juice

User Reviews

5.0

3 reviews

Excellent

Prep Time
20 mins
Cook Time
20 mins
Total Time
32 mins
Servings
12
Calories
236 kcal
Course
Main Course, Appetizer, Dinner
Cuisine
American

Air Fryer Southwest Egg Rolls

Iris Hanson

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Air Fryer Southwest Egg Rolls are egg roll wrappers that are loaded with rotisserie chicken, cream cheese, cheddar cheese, vegetables, and taco seasoning.

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Ingredients

Servings

2 cups rotisserie chicken, diced
1 package (8 ounces) cream cheese, softened
1½ cups sharp cheddar cheese, shredded
½ cup canned black beans, drained and rinsed
1 can (15.25 ounces) sweet corn, drained
1 can (14.5 ounces) diced tomatoes, drained
2 tablespoons taco seasoning
1 medium jalapeño, diced
½ yellow onion, diced
1 tablespoon fresh cilantro, minced
12 egg roll wrappers

Dipping sauce

3 ounces cream cheese, room temperature
1 cup sour cream
2 tablespoons dry ranch seasoning mix
1 teaspoon ground chipotle pepper
1 teaspoon lime juice

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Instructions

Preheat an air fryer to 400°F and spray the basket with nonstick cooking spray.
In a large bowl, combine the chicken, cream cheese, cheddar cheese, beans, corn, tomatoes, taco seasoning, jalapeño, onion, and cilantro and mix until combined.
Add 3 tablespoons of the chicken mixture to the center of an egg roll wrapper. (I like to rotate the square wrapper to make a diamond shape for easy folding and wrapping.)
Wet the outside edges of the wrapper with water (run a wet finger around all edges or use a pastry brush). To seal, fold the bottom corner up to the center of the roll.
Next, fold the two corners to the left and right into the center (it should look like an open envelope).
Finally, tightly roll the bottom towards the top and fold the top corner down, sealing all of the ingredients inside. Lightly press with your finger to seal.
Place the egg rolls in the basket of the air fryer and spray the tops with cooking spray. Air fry for 6 minutes. Then, flip the egg rolls and cook for an additional 6 minutes. Serve hot with dipping sauce.