Alabama White BBQ Sauce Recipe
User Reviews
5
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Prep Time
5 mins
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Servings
3 cups
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Calories
1089 kcal
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Course
Condiments
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Cuisine
American
Alabama White BBQ Sauce Recipe
Description
Alabama White BBQ Sauce combines mayonnaise with cider vinegar and fresh lemon juice to create a tart and creamy base. Worcestershire sauce adds umami depth, while prepared horseradish lends a sharp, pungent kick balanced by black pepper and cayenne pepper for subtle heat. Garlic and onion granules introduce aromatic flavors, and a touch of sugar rounds out the tanginess. The sauce is whisked smooth for even consistency, suitable for grilling and serving with pork and chicken. It offers a unique alternative to traditional tomato-based BBQ sauces by focusing on creamy and vinegar-driven elements.
Use the sauce as a finishing drizzle or dip for grilled meats to enhance their flavor with a zesty, creamy contrast. It complements pork and chicken especially well, cutting through richness with acidity and spice.
The recipe can be made up to three days in advance and stored covered in the refrigerator for up to 14 days. It does not freeze well and should be used fresh. Onion and garlic powder can be substituted for granules if preferred.
Ingredients
- 2 cups mayonnaise
- ½ cup cider vinegar
- lemon juice of 1
- 1 tablespoon Worcestershire sauce
- ½ teaspoon black pepper ground
- 1 teaspoon salt
- ½ teaspoon cayenne pepper
- 2 teaspoons prepared horseradish raw
- 2 teaspoons garlic granules
- 2 teaspoons onion granules
- 3 tablespoons sugar
Instructions
- Add all of the ingredients to a medium-size bowl.
- Whisk together until it is completely smooth.
- Use or refrigerate until ready to use.
Notes
- Prepare this sauce up to three days ahead for best flavor development.
- Store covered in the refrigerator for up to two weeks but avoid freezing.
- Onion and garlic powder may be used interchangeably with granules.
- Pairs especially well with pork and chicken dishes.
Nutrition Information
Show DetailsNutrition Facts
Serving: 3cups
Amount Per Serving
Calories 1089 kcal
% Daily Value*
| Calories | 1089kcal | 54% |
| Carbohydrates | 18g | 6% |
| Protein | 2g | 4% |
| Fat | 112g | 172% |
| Saturated Fat | 17g | 85% |
| Polyunsaturated Fat | 67g | 394% |
| Monounsaturated Fat | 25g | 125% |
| Trans Fat | 1g | 50% |
| Cholesterol | 63mg | 21% |
| Sodium | 1797mg | 75% |
| Potassium | 161mg | 3% |
| Fiber | 1g | 4% |
| Sugar | 16g | 32% |
| Vitamin A | 242IU | 5% |
| Vitamin C | 2mg | 2% |
| Calcium | 32mg | 3% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.