Almond Butter Pancakes

User Reviews

4.8

36 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Total Time

    20 mins

  • Servings

    5

  • Calories

    254 kcal

  • Course

    Breakfast

  • Cuisine

    American

Almond Butter Pancakes

Start your day with these healthy, protein-packed pancakes!

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Ingredients

Servings
  • 1 cup white whole wheat flour or whole wheat flour
  • 2 teaspoons baking powder
  • 1/4 teaspoon salt
  • 1 1/4 cups unsweetened vanilla almond milk
  • 1 large egg, slightly beaten
  • 2 tablespoons pure maple syrup
  • 1 1/2 teaspoons vanilla extract
  • 1 tablespoon coconut oil, melted
  • 1/3 cup almond butter
  • almond butter, berries, and maple syrup, for serving

Instructions

  1. In a large bowl, whisk together flour, baking powder, and salt. Set aside.
  2. In a medium bowl, whisk together milk, egg, maple syrup, vanilla and coconut oil. In a small, microwave safe bowl, melt the almond butter in the microwave for 20 seconds. Stir and add to the wet ingredients. Whisk until smooth.
  3. Add wet ingredients to the flour mixture and stir just until combined. Do not over mix.
  4. Heat a griddle or pan to medium low heat. Coat with cooking spray. Drop about a 1/4 cup of batter onto heated skillet. Cook until surface of pancakes have some bubbles and a few have burst, 1 to 2 minutes. Flip carefully with a spatula, and cook until browned on the underside, 1 to 2 minutes more. Continue making pancakes until the batter is gone. Serve warm with almond butter, berries, and maple syrup, if desired.

Notes

  • These pancakes freeze beautifully! Cool completely and store in a freezer bag for up to 1 month. Reheat in the toaster or microwave.
  • These pancakes freeze beautifully! Cool completely and store in a freezer bag for up to 1 month. Reheat in the toaster or microwave.

Nutrition Information

Show Details
Calories 254kcal (13%) Carbohydrates 27g (9%) Protein 8g (16%) Fat 14g (22%) Saturated Fat 3g (15%) Cholesterol 33mg (11%) Sodium 213mg (9%) Potassium 343mg (10%) Fiber 4g (16%) Sugar 6g (12%) Vitamin A 48IU (1%) Calcium 232mg (23%) Iron 1mg (6%)

Nutrition Facts

Serving: 5Serving

Amount Per Serving

Calories 254 kcal

% Daily Value*

Calories 254kcal 13%
Carbohydrates 27g 9%
Protein 8g 16%
Fat 14g 22%
Saturated Fat 3g 15%
Cholesterol 33mg 11%
Sodium 213mg 9%
Potassium 343mg 7%
Fiber 4g 16%
Sugar 6g 12%
Vitamin A 48IU 1%
Calcium 232mg 23%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

4.8

36 reviews
Excellent

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