Angelina’s Pizza Dolce (Italian Cheesecake)
User Reviews
0
0 reviews
Unrated
Angelina’s Pizza Dolce (Italian Cheesecake)
Report
From ingredients to enjoyment, this recipe makes it easy to create something wonderful.
Share:
Ingredients
- 500 g ricotta 1 lb
- 5 egg
- 150 g sugar 3/4 cup, or more to taste
- lemon finely grated, zest of a small lemon
- anise liqueur anisette or sambuca, a good pour, sweet
Instructions
- Mix all the ingredients together until they form a smooth and uniform whole. Pour into a greased pie pan and bake at 180°C/350°F for about 45 minutes, or until completely set and golden brown on top.
- Allow to cool before serving. (The pie will deflate a bit as it cools, which is perfectly normal.)
Genuine Reviews
User Reviews
Overall Rating
0
0 reviews
Unrated
Other Recipes
You'll Also Love
