Apple Crisp Steel Cut Oatmeal

User Reviews

4.8

12 reviews
Excellent
  • Prep Time

    5 mins

  • Cook Time

    5 mins

  • Total Time

    35 mins

  • Servings

    3 servings

  • Calories

    503 kcal

  • Course

    Breakfast

  • Cuisine

    American

Apple Crisp Steel Cut Oatmeal

Get your morning started with this dessert inspired Apple Crisp Steel-Cut Oatmeal!

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Ingredients

Servings

Oatmeal

  • 2 1/2 cups water
  • 1 cup milk of choice
  • 1 cup uncooked steel cut oats
  • 1 teaspoon ground cinnamon
  • 1/4 teaspoon ground nutmeg
  • 1/4 teaspoon ground ginger
  • 1/4 teaspoon ground allspice
  • 1/4 teaspoon salt
  • 3 tablespoons maple syrup
  • 1/2 teaspoon vanilla extract

Apple Crisp Topping

  • 1 tablespoon butter or melted coconut oil
  • 2 apples, peeled, cored and diced
  • 1/2 teaspoon ground cinnamon
  • Pinch of salt
  • 1 tablespoon maple syrup
  • 1/2 cup granola
  • 1/4 cup toasted pecans chopped (optional)
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Instructions

  1. In a saucepan combine the water, milk, oats, spices and salt. Stir together and bring it to a boil. Once boiling lower the heat and let the oats simmer for 25-30 minutes. 30 minutes yields a creamier consistency. If the oats get too thick add in a tablespoon of water at a time to loosen them up.
  2. While the oats are cooking melt the butter in a skillet over medium heat. Add the apples, cinnamon and a pinch of salt to the skillet. Sauté the apples until they're soft, but not mushy, about 7-8 minutes. Stir in the maple syrup and cook another minute. Remove from the heat and keep warm until the oatmeal is ready.
  3. Once the oatmeal is your desired consistency, turn off the heat and stir in the maple syrup and vanilla extract. Divide the oatmeal into 4 servings and top with the apples, granola, and pecans.

Nutrition Information

Show Details
Calories 503kcal (25%) Carbohydrates 89g (30%) Protein 14g (28%) Fat 12g (18%) Saturated Fat 4g (20%) Polyunsaturated Fat 1g Monounsaturated Fat 2g Trans Fat 0.2g Cholesterol 12mg (4%) Sodium 248mg (10%) Potassium 416mg (12%) Fiber 10g (40%) Sugar 37g (74%) Vitamin A 353IU (7%) Vitamin C 6mg (7%) Calcium 207mg (21%) Iron 3mg (17%)

Nutrition Facts

Serving: 3servings

Amount Per Serving

Calories 503 kcal

% Daily Value*

Calories 503kcal 25%
Carbohydrates 89g 30%
Protein 14g 28%
Fat 12g 18%
Saturated Fat 4g 20%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 2g 10%
Trans Fat 0.2g 10%
Cholesterol 12mg 4%
Sodium 248mg 10%
Potassium 416mg 9%
Fiber 10g 40%
Sugar 37g 74%
Vitamin A 353IU 7%
Vitamin C 6mg 7%
Calcium 207mg 21%
Iron 3mg 17%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

4.8

12 reviews
Excellent

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