Easy Vegan Gluten Free Apple Crisp Crumble

User Reviews

5.0

18 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    1 hr

  • Total Time

    1 hr 10 mins

  • Servings

    4 People

  • Calories

    368 kcal

  • Course

    Dessert

  • Cuisine

    American

Easy Vegan Gluten Free Apple Crisp Crumble

This Easy Vegan Gluten Free Apple Crisp Crumble is made with simple, wholesome ingredients and is SO yummy and cozy! A healthy dessert for cold nights!

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Ingredients

Servings

For the apples:

  • 2 large apples peeled and cored (i used fuji)
  • 3 tablespoons coconut sugar
  • 1 tablespoons almond flour
  • 2 teaspoons tapioca starch
  • 1 teaspoon cinnamon
  • 1 teaspoon fresh lemon juice

For the topping:

  • 1/2 cup rolled old fashioned oatmeal (gf if needed.) (45 grams)
  • 1/3 cup almond flour 34 grams
  • 1/4 cup tapioca starch 30 grams
  • 1/4 cup slivered almonds roughly chopped (22g)
  • 1/4 cup coconut sugar
  • Pinch of salt
  • 3 tablespoons plus 1/2 teaspoon coconut oil melted
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Instructions

  1. Preheat your oven to 350 degrees and rub a pie plate with coconut oil.  Slice all the apples very thinly.
  2. In a large bowl, stir together the apples and ALL of the apple ingredients and spread evenly into the prepared baking dish.
  3. In a separate medium bowl, stir all the topping ingredients together, except the oil. Once mixed, add in the oil and use your hands to mix together until crumbly, leaving some large crumbs for texture.
  4. Spread all over the top of the apples and bake until golden brown and the apples are soft and bubbly, about 50-60 minutes. Let cool for 10-20 minutes.
  5. DEVOUR with dairy-free ice cream!

Notes

  • *You can PROBABLY change this for cornstarch. I have not tried it with this recipe, but have had success with other recipes!

Nutrition Information

Show Details
Calories 368kcal (18%) Carbohydrates 48g (16%) Protein 5g (10%) Fat 20g (31%) Saturated Fat 9g (45%) Polyunsaturated Fat 1g Monounsaturated Fat 3g Sodium 40mg (2%) Potassium 189mg (5%) Fiber 5g (20%) Sugar 23g (46%) Vitamin A 51IU (1%) Vitamin C 5mg (6%) Calcium 57mg (6%) Iron 1mg (6%)

Nutrition Facts

Serving: 4People

Amount Per Serving

Calories 368 kcal

% Daily Value*

Calories 368kcal 18%
Carbohydrates 48g 16%
Protein 5g 10%
Fat 20g 31%
Saturated Fat 9g 45%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 3g 15%
Sodium 40mg 2%
Potassium 189mg 4%
Fiber 5g 20%
Sugar 23g 46%
Vitamin A 51IU 1%
Vitamin C 5mg 6%
Calcium 57mg 6%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

18 reviews
Excellent

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